Baishidekafeihuisuo

Very good taste, I like it very much, satisfied, satisfied

I found the small vegetable garden restaurant from the Internet. I went to Qingyang during the May 1st holiday. Don&#39;t choose the small vegetable garden restaurant Qingyang store. I tasted the delicious super cool Anhui cuisine. It is characterized by home-cooked dishes. The hotel&#39;s stinky mandarin fish and braised pork are really delicious. The service is warm, the dishes, the environment and the price are very satisfactory. In the future, I will pay more attention to the small vegetable garden brand. When the time comes, I will go to the Hangzhou store to taste it. I don&#39;t know if it is the same.

The gap after leaving gave me the opportunity to fulfill a wish in 2023 to experience a deep meditation. So, at the moment the resignation letter was issued, I did not hesitate to start planning, quickly arranged everything, and a week later I was standing in front of the ancient temple, ready for a fresh start. I didn&#39;t know much about mindfulness, meditation or meditation before, but seeing many people full of praise for the experience, I decided to give myself a chance to try. After all, it was a free and safe adventure, why not? However, when I stepped into Qingyuan Temple as a newcomer to meditation, I realized that the intensity of practice here is comparable to that of graduate courses, rigorous and profound. In these ten days, our lives were strictly regulated: mobile phones were forbidden to use, speech was forbidden to send out, diet was only vegetarian, work and rest time was 4 am, and rest at 10 pm. The main task of the day is to sit still, sitting for up to ten hours, we need to observe our breath and perceive every feeling of our body. Here, apart from practicing, we need not worry about any earthly firm. Qingyuan Temple provides free accommodation and food, and volunteers are responsible for maintaining order, cleaning and arranging life. We only need to accept the careful care of others like kindergarten children. Recall the day they arrived, everyone&#39;s faces were filled with confusion, politeness and alienation, apparently people who had lived in the hustle and bustle of the city for a long time. But on the tenth day, everyone&#39;s faces were filled with friendly smiles, and everyone gathered and chatted, whether they met or not. Although we hadn&#39;t said a word in ten days because of the ban, our hearts felt so close and there was no separation. It is an atmosphere of unconditional love that transcends class, social identity, rich and poor, ugly, age, borders and regions, and only pure, unconditional love. Check in the Jiuliantu restaurant recommended by the locals in Qingyang, Chizhou. The four of us ordered four chicken soups. It was a special signboard. It was a whole chicken. It was very fresh and fried. It was delicious. It was a typical Anhui cuisine. The taste was very good. It was a slightly salty sugar and sour ribs. It was not a masked coat in Jiangsu and Zhejiang. The practice is also very good, you can try the seasonal vegetables fried very crisp, very clear price is OK, four people eat less than 300, per capita 70+ Generally speaking, there is no thunder comrades lyrical more than barbecue is a local friend&#39;s recommended nightingale shop we arrived at the store at 11 o&#39;clock in the evening There are a lot of people. The barbecue tastes very heavy. There are a lot of seasonings. I feel that I am eating seasoning. The meat is very old. I don&rsquo;t like corn. There is no taste. The sand of the flower is not clean. The pastry and scallops are just passing levels. And the taste is very heavy. Cuiji Northeast iron pot is not recommended. The ribs pot and fried chicken pot, the ingredients inside are very sufficient, the meat is very soft and rotten, very tasty red sausage, peeled egg tofu, beef tendon, pot meat are particularly delicious, no one step on thunder, rest assured, the service is particularly good, the staff and the boss are very enthusiastic, The proprietress saw that we ordered potatoes and reminded us that the iron pot stew side dishes brought potatoes, and helped us cancel the potatoes with a single point. Seven people ate more than 500. The average person of 80+4 local friends said that their noodles were a must. Due to the recommendation of the barbecue restaurant, I still tried the noodles with the mentality of giving it a try. The taste is actually delicious, but because I can&#39;t eat salty, so for me it is still salty. The bowl of mung bean soup is just right. The toppings are given enough. But the lion&#39;s head was soso big and we went to eat for two days, because the noodles on the first day were too salty for me, so I ordered the big row of noodle soup the next day. The dining environment in the delicious store is very good, the price is ok, 20+ per capita. Generally speaking, Qingyang&#39;s taste is heavy and salty. I like to come here lightly. If there are other reasons to have to come, I can only eat KFC! KFC will always redeem tourists with unsatisfactory tastes across the country. #Anhui Qingyang #Play outdoors #City Humanities Handbook #Food Xunwei Club #Local food to eat

In fact, it is a place to run fast food. The overall environment is not bad. The boss is also very enthusiastic. He actively introduced the tourism of Jiuhua Mountain. Especially some things that need to be paid attention to. A bowl of noodles is not big but the taste is very good.

A very good bakery in Qingyang, the taste is very good, freshly made every day, hand torn bread must be bought every time, egg yolk lotus root moon cake is also delicious, egg tart is also very good, I hope to do more activities, it will be more perfect!

The sauce is rich in flavor, with the unique special seasoning in Huizhou area, and it seems to be in Huizhou area after a mouthful. Maofeng shrimp: This dish is made of shrimp as the main ingredient, with secret seasoning. Shrimp is tender and juicy, delicate and delicious, with unique seasoning, delicious, is a rare gourmet dish. Qinghui Horseshoe: This dish is made with a variety of seasonings. The horseshoe is fresh and juicy, crispy and delicious, with other seasonings, and the soup is delicious and delicious. It is a nutritious food. Tofu round: This dish is made with tofu as the main ingredient and has been made with special cooking skills. The tofu round dumplings are delicious and the entrance is instant. It is a specialty cuisine in Anhui. In general, these dishes are one of the specialties in Anhui, which has won people&#39;s love with its unique flavor and cooking skills. Tasting these dishes in Anhui, you can not only feel the food culture of Anhui, but also feel the hospitality and long history of the people of Anhui. Friends who come to Anhui must not miss these foods! #Romantic dating restaurant #Local food to eat #Taste authentic old brand #True fragrant snack collection #Taste authentic food

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