By chance, I walked into Xiaojuechun, and I said hello so that we didn&rsquo;t plan to eat. I felt that this was not a normal restaurant. The calligraphy and paintings, orchids and mahogany furniture made you feel full of elegance. Every dish made you feel like a work of art, not only delicious, but also beautiful. The proprietress&rsquo;s mother introduced the ingredients she personally selected. It can be seen with her heart. The proprietress is a young post-80s person who gave up the stable work of Shanghai. She is particularly talkative. Go to Xiaojuechun to feel it. It will definitely make you harvest a lot.

小觉春茶酒家

Opposite the ancient city of Jixian County, the location is great, the door is obvious, the store is also very bright, the decoration is good, very Huizhou characteristics, it is worthy of the authentic Huizhou restaurant! The wooden tables and chairs feel very good, the dining environment is great, there is a box on the first floor of the lobby on the second floor! The service is very warm. Whether you are a local or a foreign traveler, you will be very warmly received, polite service, accompany you to order, answer your questions, every request will almost be very fast service in place, really conscience. Dining feels very comfortable! &quot;Huizhou Sanxianyu&quot; is mainly meat round, rot bamboo, silk, ham, mushrooms, the taste is very fresh, the meat round should be added tofu in the same as the very tight meat round we eat at home, their very soft tender, and the fragrance of meat, very special! The aroma of dumplings and ham has a fresher effect! &quot;Oil and thunder&quot; This thunder is very tender, it is a bit heavy oil, but Huizhou has always done it! There is not much meat. &quot;Dried pork&quot; this meat is a large piece, dumplings should be dried in winter, relatively thunder will be a bit hard, but I personally like to eat like this, it is braised taste! &quot;Tieban Fan&quot; This dish also has silk, really in Huangshan 80% of the dishes will have dumplings, hahaha, fortunately I love to eat, this dish tastes moderate, that is, the portion is really too much. ￼ &quot;Handmade Farm Tofu&quot; hahaha, yes, there are also silk in this dish, and the farm tofu made in a large pot is very delicious. &quot;Fried pepper with oil residue&quot; oil residues are almost rare outside to make vegetables, refined lard, and the remaining fat residues are not oily at all, very fragrant, very fragrant. Don&#39;t think of it as fat, I think you will love this taste too! &quot;Pickled pepper stew&quot; is a side dish. To be honest, I think it is the best dish. The salty and sour is just right. It is a bit spicy. The meal is amazing. The stew is very tender and fragrant. Next time I go, I must let the waiter have a bowl of all his dishes. The portion is so big, too affordable.

Two ancient city meals went to Anruo Restaurant, which seems to be also called Xiqian No. 1. The dishes are good, the health is very good, the service is very good, and the price is fair. It is really fun to find such a restaurant outside. A Hangzhou tourist traveler.

I found it in the word of mouth. I thought it was a small street shop when I looked at the name and price. When I arrived, I found that in addition to the place where the cakes are made at the door, the area inside is large, spacious and bright, and the wind of the ceiling fan is already cooler. A cake of 5 yuan, the classic meat stew needless to say, very fragrant, indeed distinctive; eggplant is thicker and tastes good. Soy milk is also delicious.

This is a store that has been open for 30 years, and now the original boss has started a snack business in the ancient city behind, and the real acceptance of his business is his daughter-in-law. The area of the store is not large, there are about three floors of buildings, but each floor will be relatively small, but the staff&#39;s service attitude is still very good, whether it is the store owner or the clerk will be very enthusiastic, will not be because of the good business, and neglect customers.

The hotel has good characteristics, next to the ancient city wall of Huizhou, antique. Smelly salmon and hairy tofu are worth tasting. The per capita consumption is not expensive. I ordered a dry pot of stinky salmon 128. There is no price on the signboard. The stinky salmon next to it is 98. The logo is unknown and it is misleading. Although it is 30 yuan expensive, it makes people feel uncomfortable. I hope the store can understand consumption.

Most are sold tofu, taste salty, open environment.

偶然的，走进了小觉春，贴心的招呼让并没有打算就餐的我们驻足，觉得这不是一般的饭馆，满堂的字画，兰花和红木家具让你觉得充满了高雅气息，每道菜让你觉得到像一件艺术品，不仅美味，而且好看，老板娘的妈妈介绍食材都是她亲自去挑选过的，用心可见一斑，老板娘是一个放弃大上海的稳定工作的80后年轻人，特别健谈，去小觉春感受一下吧，肯定会让你收获良多。

第一次来歙县，人生地不熟，所以携程攻略就是我的衣食父母。附近美食第一名就是这家私房菜。看这地址是在小胡同里，于是先在古城外停车场里停了车，然后走过去的。????。。。。七拐八拐的，终于见到了店名，小觉春，恩。春眠不觉晓，有情调呵。走进店里，装潢得非常古色古香，从桌椅到装饰，几乎没有现代的东西，因此我是穿越了么，略略略，。????。。。。店里位置极少，大约只有5，6桌的模样，并且服务员也很少，所以光是等点菜，就等了一个小时，。????&zwj;♀️。。。。先是泡了一壶毛峰喝喝，很香，味道还不错，连我这个平时不喝茶的人也喝了好几倍，oh对了30软妹币一壶，。??。。。。终于轮到我们点菜了，结果说这个没有，那个没有，那我说你们还有什么，老板娘反问你们想吃什么，??我只能翻白眼了，一个劲的推荐加上看看后厨还剩什么食材，半个小时终于点好了菜，原来传说中的私家是这个意思，??。。。。油焖茭白，勾芡过了有点酱汁，小绿叶加上红点点点缀，摆盘还不错，味道嘛，就是家里烧出来的味道，32软妹币，??。。。。臭鳜鱼。差点没把我熏死。太臭啦。还没端上来就闻到了。据说是徽州第一标志性名菜。捏着鼻子吃了一口。怎么会这么难以形容的，喜欢吃腌制的趴友有福了，138软妹币，??。。。。板栗烧鸡，老板娘力荐的，说很鲜美，这是野生鸡，很大一盘，撒着桂花，很香很香，盖过了某鱼。鸡肉很扎实，吃两块就有饱腹感了，栗子一般般，量有些多，鸡块好像没几块呢，198软妹币，??。。。。酱爆茄子，茄子不够软嫩，有些淡，也是野生的。要38软妹币，??。。。。蟹粉狮子头，催了许久才上，很大个，是真的蟹黄包裹着，肥瘦相间，很爽口，不过汤汁和青菜才是精华呀哈哈哈，72软妹币，??。。。。最后一道炒青菜，用的是鲜香菇，有些油，老板说国庆菜都涨价了呢，所以要20软妹币，??。。。。说一下服务，基本靠催和等，因为并不鸟你，或者你选择走人，多数是远道而来的游人，愿意等的就等着，我们吃完花了两个多小时，真是难忘的一餐晚饭呀，??。

The first time I came to Jixian, I was not familiar with the place of life, so Ctrip Raiders was my food and clothing parents. The first place for nearby food is this private kitchen. Seeing that this address is in a small alley, I first parked the car in the parking lot outside the ancient city, and then walked over. ? ? ? ? . . . . Seven turn and eight turn, finally saw the name of the store, Xiao Juechun, En. Spring sleep is not aware of the sense, there is an atmosphere. Entering the store, the decoration is very antique, from tables and chairs to decoration, there is almost no modern thing, so I have crossed, slightly. ? ? ? ? . . . . The location of the store is very small, about 5,6 tables, and there are few waiters, so just wait for the order, just wait for an hour. ? ? ? ? &zwj;♀️ . . . First, I made a pot of Maofeng to drink, very fragrant, the taste is not bad, even I usually do not drink tea people also drink several times, oh by the way 30 soft sister coins a pot. ? ? . . . . Finally, it was our turn to order food, and the result said that this is not, that is not, then I said what else do you have, the boss asked you what you want to eat,? ? I can only roll my eyes, I keep recommending and see what ingredients are left in the kitchen. I finally ordered the dishes in half an hour. The original legendary private house means this,? ? . . . . Oil and white, a little sauce after hooking, small green leaves plus red dots, the plate is not bad, the taste is the taste of the home burning, 32 soft sister coins,? ? . . . . Smelly salmon. Almost didn&#39;t smoke me to death. It&#39;s too stinky. I smelled it before I brought it up. It is said to be the first iconic dish in Huizhou. I pinched my nose and ate a bite. How can it be so indescribable, blessed to like to eat pickled party friends, 138 soft sister coins,? ? . . . . Chestnut roast chicken, recommended by the proprietress, said it was delicious, this is a wild chicken, a large plate, sprinkled with sweet-scented osmanthus, very fragrant and fragrant, covered with a certain fish. The chicken is very solid, and there is a sense of fullness after eating two pieces. The chestnuts are generally the same, and the amount is a bit too much. The chicken pieces seem to be not a few pieces. 198 soft sister coins,? ? . . . . Sauce of eggplant, eggplant is not soft enough, some light, but also wild. To 38 soft sister coins,? ? . . . . Crab powder lion head, urged for a long time, very big, really crab yellow wrapped, fat and thin, very refreshing, but soup and vegetables are the essence hahaha, 72 soft sister coins,? ? . . . . The last fried green vegetables, using fresh mushrooms, some oil, the boss said that the price of National Day dishes has increased, so I want 20 soft sister coins,? ? . . . . Speaking of service, basically rely on urging and waiting, because you are not a bird, or you choose to leave, most of them are tourists from afar, willing to wait, we spent more than two hours eating, really unforgettable dinner,? ? .

我是一个人的旅行偶住在木言青旅中，跟着热情的老板去的小觉春，品茶，用餐，惬意中的惊喜，茶香，饭妙，考究的选料，摆盘与做法都是很用心，价钱又真的，这是一次令人满意的感受，值得再去，还会再去好好尝尝的。

I am a travel doll living in Muyan Youth Hostel. I followed the enthusiastic boss to Xiaojuechun. I tasted tea, dine, pleasant surprises, tea fragrance, delicious food, exquisite selection, placement and practice are very careful, the price is really, this is a satisfactory feeling, it is worth going again, Will try it again.

徽州古城里的私房菜，太意外太美味咯，第一晚偶然遇见，店家上海老妈妈推荐的菜，野生鳝鱼鲜嫩，毛峰虾仁（量够大），红烧茭白（太美味），狮子头（闺蜜不怎么吃肉的都感觉太入味），饭前一壶祁门红茶，看到店家品茶的讲究，不错。

The private dishes in the ancient city of Huizhou were too unexpected and delicious. I met by chance on the first night. The dishes recommended by the store&rsquo;s Shanghai old mother, wild salmon, Maofeng shrimp (large enough), braised white (too delicious), lion head (girlfriends don&rsquo;t eat meat very much feel too tasty), a pot of anus black tea before dinner, Seeing the store&#39;s tea taste, it&#39;s good.

被感动的一餐，即是美食，也是文化，非常享受！环境优雅，逼格高的看不出，服务也很周到！特别舒服！

A meal that was touched was food and culture, very enjoyable! The environment is elegant, the high can&#39;t be seen, and the service is very thoughtful! Especially comfortable!

美食不如美器，美器不如美意。作为一名小厨娘，深觉得对朋友最大的爱意莫过于邀请至家中吃一桌亲手烹饪精心准备的美味。所以听到厨房中的老板娘说将来只有烧饭不能被人工智能取代的时候大生知己之感，用餐，怎么能只是用餐呢。两次浑然不觉地路过之后在第三次走进小觉春是缘分，遇到和蔼可亲的爷叔和老板娘是缘分，老板娘是高我刚好十届的校友更是缘分。迷信缘分所以相信老板的推介，虾仁饱满，鳜鱼细腻，狮子头蟹味浓郁，饭后喝好一杯茶，走出酒家口腔中开始泛起一丝甜，从胃到心都得到了极大的满足。遗憾也是有的，忙着准备&ldquo;好像红楼梦家宴&rdquo;一样的预定的老板娘没有在闲下来的时候和我们喝茶聊天，只是有机会我们下次再会。直到现在仍在被店名困扰，男朋友说是认为的觉，但在安逸的歙县，不知道能否这样解释&ldquo;徽州一梦仍觉短，小觉初醒已是春&rdquo;。

Food is not as good as beauty, beauty is not as good as beauty. As a small chef, I feel that my greatest love for friends is to invite a table at home to cook carefully prepared delicious food. So I heard the proprietress in the kitchen say that only cooking can not be replaced by artificial intelligence in the future, when the feeling of a confidant, how can it just be eaten? After passing by twice, it was fate to walk into Xiaojuechun for the third time. It was fate to meet the amiable uncle and the proprietress. The proprietress was a high-I just had a tenth alumni. Superstition of fate, so I believe the boss&#39;s recommendation, shrimps are full, salmon is delicate, lion head crab flavor is strong, after a meal drink a cup of tea, out of the mouth of the restaurant began to be a little sweet, from the stomach to the heart have been greatly satisfied. Unfortunately, there are also some. The proprietress who is busy preparing for the &quot;like the Red Mansion Dream House Banquet&quot; did not have tea and chat with us when she was free, but we had the opportunity to meet again next time. Until now, still troubled by the name of the store, the boyfriend said that he thought it, but in the comfortable Jixian County, I don&#39;t know if it can explain &quot;Huizhou a dream is still short, and the first awakening is spring.&quot;

简直是皖赣行的优点。口味，淮扬菜烹饪方法+本地最新鲜的食材，没有一道鸡肋。环境，老板娘一家是上海人，给这个小店带来了非常特别浓的文化气息。服务，大多没有自己点，老板娘直接给我们配好了6道菜，吃的恰到好处，而且物超所值。

It is simply the advantage of limp. The taste, Huaiyang cuisine cooking method + the freshest ingredients in the local area, there is no chicken rib. The environment, the proprietress&#39;s family is from Shanghai, bringing a very strong cultural atmosphere to this small shop. Most of the service did not order by itself. The proprietress directly prepared 6 dishes for us, and the food was just right, and it was excellent value for money.

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