If you happen to visit Kampong Glam, don&#39;t miss the Pondok Jawa Timur restaurant , food is tasty, personally i think it&#39;s authentic Javanese. Service very good. Try the Cendol :)

Pondok Jawa Timur

Not expensive, probably our favorite brunch spot. Not big, but just to your needs. Toast in front of truffles and their award-winning green milkshake is amazing. The dough toast with jam is simple but very good. Can&#39;t wait to return and try more menus. Service was excellent and food came out soon considering how busy they were. Enjoy! Their holiday setting!

Trip Gourmet Awards

Chili crab, coconut rice, meat and bone tea are delicious. In Malaysia, as long as you walk into any local restaurant, you can almost find its figure. The coconut rice is white and white, and it has a strong coconut fragrance. The coconut rice is white and white.

Top 16 Bars

The authentic Singapore Katung Sau is a savoury coconut milk, sweet shrimp and spicy homemade chili oil. When you enjoy, stir in a tablespoon of shrimp paste. The shrimp paste is sweet, and the more shrimp paste is poured, the sweeter the sweeter the more it is.

Top 19 Light Bites

Come to his house to check in~ The environment is of course much better than the roadside stall (more clean and hygienic, tables and chairs and tableware are also more particular) The service is also good (although I am too busy to get to the ground, but I am on call and responsive) The taste varies from dish to dish (chicken cake 🥙 is very delicious: tasty; 🍗 is also good: sincere; Curry 🍛 is also fragrant: thick and delicious, and a fat and thin beef is added inside. The price/performance ratio is also OK (fair price, good value for money). The fly in the ointment: beef rice has no taste (maybe curry and it is a set meal, otherwise it is very light); pull tea is too much to deal with (no tea fragrance, no milk taste)

The legendary evaluation of the Michelin one-star store, it takes half an hour to queue up to eat, this is the grandeur of summer 2019. I don&#39;t know what the situation is now, the world is closed, but I still miss it.

The coconut-themed restaurant is very popular in the local area, and within two months of opening in 2016, it was famous for visiting Singapore Prime Minister Lee Hsien Loong and Philippine President Dietet, and it was on the Michelin Bibideng (Bib Gourmand) recommendation list in less than two years.

We stumbled across this restaurant on a stormy night on way back to Hotel and what a pleasant oasis in the maelstrom. Classic Indonesian dishes abound. The servings were generous and the prices realistic. Authentic food at it&#39;s best. The owner served us in an efficient and friendly manner. The drinks were cool and refreshing. Highly recommend this restaurant for lovers of Indonesian food and looking for something different.

每个菜份量都比较少，不过菜价不算贵，东西质量还不错

the taste must be more spicy, after all indo food tend to be spicy n sweet sometimes, gado2 gravy can be better,

Pondok Jawa Timur

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