The salt chicken is still delicious in Xu Ji. The thick salt bar is at the bottom of the pot, and I mistakenly thought it was a pot. The boss said that if a pot is cooked, these salt bars can no longer be used, and reusing will affect the taste. There are two kinds of salt chicken, one is three yellow chicken, and the other is black bone chicken, each 55 yuan. It will be cut and packed in a box for guests to take away, or you can eat it. The salt chicken is very tender, delicious and delicious.