High-quality and exquisite Korean cuisine Dapush Korean beef onion rolls@surasang

Surasang 수라상 (Tsim Sha Tsui) 📍 1F, ELEMENTS Yuanfang Water District, 1 Austin Road West, Tsim Sha Tsui 1028B A friend introduced Yuanfang to have a high-end exquisite and elegant Korean cuisine. The restaurant uses the materials of origin directly to ensure freshness and decoration, which is different from traditional Korean restaurants. The interior design is calm with color, with dark wood color as the main tone, using lighting to create a sense of privacy, ten-dimensional style. When you take a seat, the clerk will hand over unlimited pre-food, including Korean hot and sour pickles, spicy salmon 🦑, sprouts, fish cake 🍥 Zhongyou onion. Hanniu onion roll with kimchi fried rice: The high-end Korean beef is wrapped with crispy green onion. The clerk slowly fried the aroma for us. The Korean beef tastes soft and smooth, complementing the fresh aroma of the green onion. Feng yak fat is accompanied by kimchi fried rice, fried rice is clearly divided, with its pickle hot and sour flavor, which makes people mouth watering. Seafood pancakes: The fragrant fried golden crispy, crispy and soft inside and fresh and juicy inside, with rich seafood, refreshing shrimp, full stew, white rice fish, bite the mouth of salmon 🦑 endless. Blooming cherry peanut beef: Beef is fresh enough to dry, full of hemp oil seasoning fragrance, fresh but not fishy, the noodles plus gold foil, full of high-level feeling, Zhong has crispy bubb fried seaweed tempura with, Zhong has a lot of particles to hold the food, so there are pine nuts, ginger, garlic grains, ingredients to increase the taste. Snowflake Beef Mushroom Rice: The sweetness of mushrooms combines with the aroma of rice, and the aroma of mushrooms, sesame seeds, seaweed and green onions makes the rice grains burnt and flavored, with the focus on black pepper snowflake fat cow and flowing egg yolks, which makes the delicious food. The night begins: Less acetic acid and lime sour taste are more layered with a sweet pineapple flavor, you can solve the problem of Korean buttery feeling drying 🍹 See You: The pomegranate tastes good and fresh, with buried dumplings, apples and lemons. There is a moderate amount of soaking wine, there are layers, and the lady sips. Summary: Round square fine Korean cuisine Must-eat Korean Niu Dasong Roll #Jiaozi table#Korean food#Korean restaurant#Korean barbecue#Korean cuisine#Korean beef #Korean direct delivery ingredients#elegant#highclass#gathering# Yuanfang#Jiulong Station