Placed in the city center. We have taken a single dish which is rich. The price quality rate is good for single dish. Desserts are overpriced

The family menu fed four of us easily, and honestly that alone made it worth it. Food was solid, nothing fancy but well-prepared. Owners were chill about us not having a reservation, which I appreciated. Just a heads up, it&#39;s not a huge place, so don&#39;t expect tons of space. But for a casual dinner, it hit the spot.

Stopped here after a hike, grabbed the sausage with r&ouml;sti and onion gravy. The sausage was fresh, not too greasy. R&ouml;sti was crispy on the edges, soft inside. Onion gravy had a nice depth, not too salty. Convenient spot if you&#39;re walking to the castle. Just wish the portion was a bit bigger for the price.

The chicken with couscous citrus salad is still my go-to here. Light and fruity, not something you find everywhere. Keeps me coming back.

The asparagus soup was the highlight &mdash; rich but not heavy. Salmon with lemon sauce came out fast and cooked right. Service kept up without hovering. Solid lunch spot.

Came in after skiing, freezing, and just wanted something warm. The udon and hot soup did the job. Portion was decent for the price, which I appreciated. Place is small and cozy, staff were friendly enough. Not fancy, but you don&#39;t need fancy after a day on the slopes.

Service was warm, attentive, never hovering. We took our time over a bottle of Sancerre and the food kept pace nicely. The sommelier actually suggested a lighter red for the duck that worked better than I expected. Solid spot for a relaxed evening. Maybe slightly pricey on the wine list, but you pay for the good stuff.

Stopped by for lunch on a weekday. Place is in an old building, nice vibe inside. They got these little cow figurines on the tables, kinda fun. Had the r&ouml;sti, decent portion. Service was fine, nothing special. Prices are what you expect for the area. Solid spot if you&#39;re nearby, not sure I&#39;d go out of my way though.

The ossobucco with saffron risotto is the dish to get here. Pizzas are solid too, but honestly that risotto stuck with me. Super convenient if you&#39;re staying near Belvedere. Just wish the service had been a bit faster, we waited a while between courses. Still, I&#39;d come back for that ossobucco again.

Took the family here for dinner. The fish was cooked perfectly, really fresh. Not cheap, but you get what you pay for. Would come back.

The terrace is really the selling point here &mdash; proper alpine vibes without having to hike for hours. Sat outside and just watched the mountains while eating. Charcoal-grilled lamb was solid, they cook it right there so you get that smoky smell with your food. Place has that old-school refuge feel, nothing fancy but comfortable. Would come back just for the setting honestly.

The terrace view over the valley is stunning. Had the beef ravioli, which were tasty, but honestly the prices are a bit steep for what you get. Fine for a light lunch if you&#39;re not hungry.

Solid pasta, and that chocolate chip panettone was a real highlight. Pistachio biscuits were good too. Service was fine, nothing crazy.

The cordon bleu with B&uuml;ndnerfleisch and mountain cheese was solid&mdash;exactly what I wanted on a cold evening. Cr&egrave;me br&ucirc;l&eacute;e was a good finish, not too sweet. Service was friendly without hovering. Place was busy for a Tuesday, so maybe book ahead. I&rsquo;d go back if I&rsquo;m in the area again.

The interior is really something&mdash;so unique, and the restrooms were spotless. That alone made a good impression. Food came out beautifully plated, and honestly the portions were generous for what we paid. Comfortable spot if you&#39;re just looking for a relaxed meal. Only thing is it got a bit busy later in the evening, but that didn&#39;t bother us much.

Stopped by for a quick dinner near the station. Green curry was fragrant, coconut milk balanced it nicely. Cozy little place, decent portion for the price. Service was fine, nothing to complain about. Pretty good if you&#39;re in the area and want Thai food.

The mum cooking in the back, daughters serving &mdash; that warmth hit different. Pad thai tasted like actual Bangkok street food.

The wood-fired crust was spot on&mdash;crispy, not too doughy. Toppings generous for the price. Would&rsquo;ve liked a bit more char, but solid Neapolitan-style pie. A glass of their house red paired nicely with the margherita.

Cozy spot for sure. The whole place has that warm, wooden cabin feel that just works after a day outside. We sat near the window and the light was really nice. Food was fresh, kids ate without complaining which is always a win. Left full and happy. Maybe a bit busy but that&#39;s fine.

The pressed duck was the reason I came and yeah, it didn&#39;t disappoint. Rich, tender, that crispy skin. The wood-paneled room feels proper old-school, kind of nice for a change. Service was on point, no hovering though. Only thing is the menu&#39;s pretty meat-heavy, not much for vegetarians. But for the duck alone, I&#39;d probably swing by again.

Food was solid, really fresh and well-made. Service got a bit messy though, head chef had to jump in and he wasn&#39;t exactly friendly about it.

The service really stood out&mdash;we showed up without a reservation and they still squeezed us in. Got the fondue with air-dried beef, which was solid. Rich and creamy, exactly what I needed on a chilly evening. Place was busy but they didn&#39;t rush us. Maybe slightly pricey for what it is, but I&#39;d come back for that fondue.

Best pizza we had around here. Got the pork and r&ouml;sti with mushroom cream sauce, solid choice. Right across from the hotel, super convenient for a quick bite.

Stopped by for dinner on a quiet weeknight. Got the vegan tasting menu, honestly surprised me. Lots of layers in each plate, not just the usual boring vegetables. The mix of Asian and European stuff worked better than I expected. Bar next door looked cool too, but I didn&#39;t stay for a drink. Maybe next time.

Came for the pizza in Gaschurn&mdash;crust was properly crispy, toppings fresh. Service friendly but it gets busy, so book ahead.

The Sachertorte with whipped cream was really good, and they have a nice selection of cakes. The seating area felt a bit cramped though, especially near the window.

Planning a Arosa trip? Discover the best restaurants in Arosa with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

The best restaurants in Arosa

La Grolla

Han Kung - China Restaurant

Restaurant Adler

Café Bar Vanini

New Castle

Wok & Momo GmbH

Restaurant Palatin Vulpera

Restaurant Talvo

Ristorante da Elio

Restaurant Extrablatt Davos Kongress

Fondue Tavern Romeo & Julia

Acla

Alphutte Clavadatsch

The Pizzeria

Die Veltliner Weinstube Z Stern

Da Mamma

Gasthaus Gansplatz

Cafe Confiserie Maron

Thai Restaurant Djaoprayah

Mekong Asia Restaurant

Ristorante La Meridiana

Schweizerhof

Kronenstübli

Bellaval Hotel Restaurant

Mulania

Zollstube

Restaurant Central

Stars Restaurant

Pizzeria Capriola

Cafe Konditorei Fritz