Been coming here for a while now, and the food stays consistent. That&#39;s what keeps me coming back. Had the tacos al pastor again, still solid. Place gets busy, but it&#39;s worth it. If you want real Mexican food in the area, this is it.

The margherita pizza was solid, and the price felt right for the area. Teresa hooked us up with a few tips for exploring Puebla, which was a nice touch. I washed it down with a cold beer, though I wished they had a better wine option by the glass. Still, a decent stop in the historic center.

The all-you-can-eat deal is honestly great for the price. Meats kept coming and everything tasted fresh. Just a heads up, it gets pretty loud inside.

Small and cozy inside, dark vibe but stylish. The food looked really pretty on the plate, and they gave us a little sample on the house. Nice spot if you want a quiet dinner.

Strawberry milkshake was solid, big portions for what you pay. Kids play area kept mine busy while we ate. Service dragged a little but nobody was rude about it.

Stopped by for a beer and ended up staying longer than planned. Owner knows his stuff, happy to chat and suggest something. Huge selection, and they serve each one in the right glass. That attention to detail got me. Place has a good vibe, nothing fancy but solid. Definitely a spot for anyone who actually cares about what they&#39;re drinking.

The DJ set the vibe on Saturday, and the space is super open. Got the tacos al pastor&mdash;solid, though I wish the portion was a bit bigger.

The seating was comfortable, which I always appreciate. We ordered tapas and they came out at the same time as the mains, kind of odd. Steak was more done than I asked for, but the place itself has a nice vibe. Service was friendly enough, just a bit scattered. I&#39;d probably come back for drinks and a lighter bite.

The ceviche was a solid start, and the waiter actually explained each cut of meat as it came around, which I appreciated. Prices felt fair for what you get. Only thing is the seating area felt a bit cramped, but the food made up for it.

Decent spot for a relaxed dinner. Wine list is thoughtful and Josu&eacute; took good care of us. Prices run a bit high, but the quality holds up.

The live music was a nice touch. Food came out fast and hit the spot. One waiter seemed off, but they swapped him out quick. Solid spot for a quick bite.

The pambazos were solid&mdash;stuffed full and the salsa actually had some kick. Got a plate of tamales too, fresh off the steamer. Portion size felt right for what you pay, which is rare around here. Place was busy but we didn&#39;t wait long. Would grab the same thing again next time I&#39;m craving Mexican.

The place has definitely gotten bigger since my first visit. Still feels like actual Japanese street food though, not some watered-down version. Prices are fair for what you get. Food&#39;s been consistent every time I&#39;ve gone back. That&#39;s honestly the main thing for me.

Food&#39;s decent for the price, healthy too. Service was quick and the staff friendly enough. Nothing fancy but it does the job.

The sweetbreads are the star here, hands down. So tender and flavorful, I&rsquo;m still thinking about them. Service was attentive without hovering, and the portions honestly surprised me&mdash;left full and happy. Place is a bit snug though, so don&rsquo;t come expecting a super spacious vibe. But yeah, that dish alone makes it worth a stop.

The small pizzas hit the spot&mdash;not too heavy if you&#39;re just a little hungry. They brought out a complimentary shrimp soup that I wasn&#39;t expecting, nice touch. Sat on the terrace with the heat lamps going, some live sax playing in the background. I had a glass of their house red with the pizza, decent enough pairing. Place had a good vibe without trying too hard.

Came here with a couple friends after hearing good things. Got the chicken parmesan&mdash;plate was huge, came with fries and pasta on the side. Honestly could&rsquo;ve fed two people easily. Sauce was solid, cheese was nice and melted. Place was busy but we didn&rsquo;t wait too long. I&rsquo;d go back if I&rsquo;m craving Italian in Puebla.

Right on the main square, upstairs terrace is nice. Chilaquiles were solid but the OJ tasted like concentrate. Fine for a quick bite.

The food was really good&mdash;that birria tacos plate hit the spot. Service was a bit slow though, the younger guy seemed more into his phone than the tables. Still, I&#39;d come back for the food.

The micheladas here hit the spot after checking out the nurseries nearby. Food&#39;s solid too. Service has been friendly every visit so far.

The terrace is the spot here&mdash;cool and open, not too crowded for a weekday lunch. Decor&rsquo;s got that nice mix of old-school Mexican stuff with a modern twist, but honestly I didn&rsquo;t care much about that. What got me was the portion size on the tacos. For what they charge, you get a decent amount, not one of those tiny three-bite things. I left full, which doesn&rsquo;t happen often.

The breakfast spread was solid, but the real highlight was the afternoon meat cuts. Paired one with a glass of red and it worked nicely. Service was a bit slow though.

Came back two days in a row just for that avocado toast. It&rsquo;s simple but they do it right, good portion too. Place gets busy around noon, had to wait a bit for a table but it moved fast. Coffee&rsquo;s fine, nothing crazy. I&rsquo;d stop by again if I&rsquo;m in the area.

The buffet spread is solid for what you pay. Lots of options and the flavors hit right. Place was clean too, which I always appreciate.

Tacos de canasta were solid, chilaquiles hit the spot too. Buffet&#39;s got decent variety for the price. Service gets a bit slow when it&#39;s packed, but the vibe keeps it chill.

The pasta and pizza were solid &mdash; we got three pastas and two pizzas, and honestly the vegetarian options stood out more than I expected. Nice to have that many choices without feeling like an afterthought. Only thing is the place got a bit loud by the time we finished, but the food made up for it. Would come back if I&#39;m in the area again.

Stopped by for a rib eye and honestly it hit the spot. Cooked right, decent flavor, no complaints there. Service was solid too, guy checked on us a few times without being annoying. Place was a bit busy but whatever. Not the cheapest but you get what you pay for. Fine if you&#39;re craving steak around Puebla.

Solid spot for Spanish food in Puebla. Octopus and suckling pig were both really good. Prices run a bit high but portions are generous so it kinda balances out. Place was busy even on a weekday. Good if you&#39;re craving something beyond the usual local spots.

Food was solid and Alba took good care of us. But man, it got loud in there. We were basically yelling across the table by the end. Fine if you&#39;re in the mood for that energy, just don&#39;t plan on a chill catch-up over dinner.

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