The pintxos are around &euro;2-3 each. Tried the jam&oacute;n one and the cod croquette. The croquette was perfect, really creamy inside with a crisp shell. The jam&oacute;n was good, but the bread underneath was a bit dry.

The menu had so many tempting options, it was hard to choose! I went with the grilled octopus and it was spot-on. Service was quick and friendly. That beachfront view while eating... just unbeatable. A bit pricey, but you&#39;re paying for the location.

The set lunch is a solid deal. The hake with that garlic-lemon mayo was spot on. Paired it with a crisp Albari&ntilde;o from their by-the-glass list, which really worked with the dish. Left feeling just right, no need for a heavy dinner.

Loved the terrace near Les Halles for an evening with friends. The cote de boeuf for two was cooked perfectly. A bit pricey, but the vibe was just right for a long chat.

The lamb shank is the reason I keep coming back. It falls off the bone, and the sauce has this deep, slow-cooked flavor that just works. Honestly, I don&#39;t even look at the menu anymore. That&#39;s the dish.

Found this cute little bar down a back street. The vibe was so cozy, and the spider crab pintxo was a real treat. Just the right amount of flavor.

Stopped in for drinks and a snack. The flatbread with aioli was really good, and the tortilla was solid too. Food quality is definitely the highlight here.

The motorcycle decor is cool, but the portions are on the smaller side for the price. Ordered the burger and fries, and while it tasted good, I was still a bit hungry afterwards.

As a gluten-free diner, I was so happy to see GF bread on the menu. The sandwich itself was really tasty. Loved that it came wrapped up separately &ndash; felt like they actually cared about cross-contamination.

Been coming here for years. The sandwiches are solid, especially after a swim across the street. Simple, fresh, does the job. Gets busy though, so you might wait a bit.

The Txuleta burger is so simple, just beef and a cream sauce. But the meat quality really shines through. Cooked just right, and the soft bun holds it all together without getting soggy. That&#39;s what makes it.

Grilled fish was the star. Really fresh, no fishy taste at all. Cooked just right, skin was crispy. A solid pick for anyone who likes seafood.

Came for dinner on a Wednesday, stayed for the live music. The vibe after dark is just right &mdash; not too loud, but you can still feel the energy. Ended up having a few more drinks than planned and even got up for a dance. Nice little surprise for a midweek night out.

Perfect for a quick lunch. The daily specials are solid, portions are big. Got the pasta and it was ready in under 10 minutes. Good value for the price.

The set menu is good value. The marmitako in the casserole was the standout, very hearty and flavorful. Portions are generous. Service was efficient.

The patatas bravas were the standout. Crispy outside, fluffy inside, and the sauce had this smoky depth. I just kept ordering more of those. The wine list was good, but honestly, I was there for the potatoes.

A nice mix of indoor and outdoor seating, usually full of locals which gives it a good vibe. It&#39;s a bit of a walk from the center, but the trip was fine. Had a pleasant evening there.

The Thai-style prawns were fantastic, and the wine list had some great pairing options. Service was attentive.

Got the tortilla just before noon. It&#39;s thick, still warm in the middle. Simple but really hits the spot with a coffee. They do run out quick.

We were a big group that just walked in on a busy Friday. The waitress was super friendly and got us a table on the terrace right away. The terrace was lovely, really bright and airy. Food came out fast and tasted good.

The gluten-free calamari is really good. Appreciate the attentive service, and the chairs are comfortable for a longer meal.

A family-run spot, the owners are so kind and patient. They helped me with my basic Spanish, made me feel right at home. That kind of welcome is really nice.

The tasting menu with the wine pairing is such a good deal. We were there for hours with friends, just chatting and trying each new course. Everything was so pretty and filling, definitely didn&#39;t leave hungry!

The coffee was good.  The fresh squeezed orange juice was good.  The smoked salmon was also good.  The waitress was busy washing dishes much of the time.  The food was pretty bad.  The bagels were not fresh and strangely, about one third of both my bagel and that of my husband were hard as rock.  we hoped for a nice suite to accompany our coffee after our sandwich. The carrot cake was OK but the banana bread had not been fully cooked and the batter was still wet inside the middle. It was revolting.

The croissants are baked fresh every morning, you can smell it from the street. Got one with my latte and it was still warm, perfect flaky layers. A bit pricier than the chain down the block, but you can taste the difference. That&rsquo;s what I come for.

The Bollo de Lech&eacute; was a nice treat. The place gets pretty crowded though, so grab a seat early if you can.

Find the best places for Breakfast in Getaria. Explore 209 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

The Best Breakfast in Getaria

Xagu Bar Restaurante

Balearri Jatetxea

Getariano Gozotegia

Restaurante Azkue

Agote Aundi

Izarri Cafe Patisserie

Agorregi

Kako Etxea

Cafetería Zalburdi

La Leñera

Restaurante Mandragora

Moto Club

Juantxo Taberna

Bar Campero

Bar Desy

Bodega Donostiarra

Azken Portu Hondarribia

Itsaspe

Bermeoko Kafe Antzokia

Amama taberna

Aratz

Restaurante Kukuarri NH Collection Aránzazu

Bar Antonio

Tribuna Norte

Bar Restaurante Platero

Café Iturralde

Misura Restaurant

Martxuka

Amona Margarita

Pasteleria Oiartzun