The gelato is so creamy and smooth, not icy at all. Really hits that authentic Italian spot.

Service is quick even when it&#39;s packed. The young staff is professional.

Love the open kitchen concept here. You can watch them making the gelato right there in the &quot;lab&quot; area. It&#39;s a nice touch, feels genuine. The pistachio flavor I got was spot-on, creamy and not too sweet.

The staff were so friendly, which made the whole visit really pleasant. It&#39;s a quiet spot, perfect for a relaxed coffee. I appreciated not having to rush.

The espresso here is fantastic. I love how the barista still greeted us warmly even though we walked in just before closing. Prices felt fair too.

Cozy little spot with a nice bar for coffee and sweets. The cakes are good for takeaway, and the staff is friendly. I like the vibe here, it&rsquo;s a comfortable place to sit for a bit.

The brioche was light and fragrant. The fruit-shaped desserts had a fine chocolate shell. I enjoyed them with a glass of Moscato d&#39;Asti&mdash;the slight sweetness was a nice match. A pleasant way to end the evening.

The brioches here are top-notch. Caught the aroma from the street and had to stop in. Quality is genuinely comparable to what you&#39;d find in the south. A solid choice if you&#39;re in the area.

The barista was super friendly and made a great cappuccino. I liked that they had a small selection of Italian reds by the glass too - went nicely with the afternoon light. Prices felt fair for the area.

The pistachio cannoli was a standout. It paired surprisingly well with a glass of Moscato d&#39;Asti I ordered. The chocolate one was good, but the shell on that one was a touch softer than I prefer. Still, a solid choice for a sweet finish.

Croissants are always solid here. Cappuccino&#39;s great too. Perfect for a quick breakfast or lunch. Gets the job done.

The apple pie was spot on, flaky crust and just the right amount of spice. The honey pancakes were a nice touch too.

Been coming here for years, it&#39;s my go-to spot by the lake. The paninis are always solid, and the coffee hits the spot. Prices are fair for the location. A reliable choice.

Been coming here for years. The orange and mint combo is still the most refreshing thing on the menu.

The affogato was the highlight. The espresso and gelato were balanced just right, rich and smooth. For the price, I was hoping for a slightly bigger portion though. Still, a solid choice.

Stopped in for a quick breakfast. The almond croissant was still warm, with the perfect flaky layers. Really hit the spot for an early start. ☕️

Lots of space here, which is nice for a relaxed breakfast. They had so many options! I asked about a croissant sandwich and they made one for me even though it wasn&#39;t on the menu. Super friendly about it.

The pistachio gelato was incredible, so rich and nutty. The cookie one had these nice little crunchy bits. I&rsquo;ll be thinking about that pistachio for a while!

Dark chocolate gelato was the standout. Really rich, intense flavor. Pistachio was good too. Just a simple scoop after dinner, but that chocolate hit the spot.

Came for a coffee, ended up trying their cotton cheesecake. It&#39;s really light and not too sweet, which I liked. Coffee was solid. Staff were quick and chill. Just a nice, simple stop.

Been coming here for years. The owner&#39;s matcha knowledge is deep, and you can tell he cares. Watching him hand-make each bowl is part of the ritual for me. It&#39;s that consistent focus that keeps me coming back.

The owner here is genuinely friendly, always takes a moment to chat. It&#39;s a nice touch that makes the place feel a bit more personal, not just another restaurant.

The pistachio gelato was so smooth and creamy, we ended up ordering a second scoop right away. Just the right amount of sweet.

The service was excellent, and the ice cream flavors are fantastic. It&#39;s definitely worth a visit if you&#39;re in the area!

The frapp&eacute; here is pretty good. Made with natural ingredients, it&#39;s one of the better ones I&#39;ve tried in Milan.

Came for the chocopistacchio and pineapple-lime. The flavors are definitely unique and distinct. But the scoop size felt a bit small for the price. I was hoping for a little more.

The ricotta and dark chocolate croissant is a favorite. Pastries are classic with a few nice twists, especially if you like pistachio or hazelnut. A solid spot for a morning coffee.

Nice breakfast spot. Staff were friendly, atmosphere was clean and comfortable.

The gelato is pretty good, especially for the price. We had three scoops and it was a decent amount. The pistachio flavor was nice, not too sweet. The place itself is a bit small, but it&#39;s fine for a quick stop.

Love the space here. It&#39;s clean, bright, and feels really open. Stopped in for a coffee and ended up trying their pistachio gelato too. Both were spot on. The coffee had a nice rich flavor, and the gelato was creamy, not too sweet. Just a really solid spot to sit for a bit.

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