The owner still remembers us after all these years&mdash;even brought water for my dog. That personal touch is why I keep coming back.

Been coming here for a while now. Lasagne&#39;s still solid, and the place keeps that cozy feel. Prices haven&#39;t gone crazy either, which I appreciate.

Erdinger on tap was cheap, especially for being right on the main square. Had a couple pints, that was about it. Service knew their stuff, pointed me to the right beer. Didn&#39;t eat, just drank. Prices are fair for where it sits. Good spot if you want a decent beer without getting ripped off.

Food was solid and the house wine went down easy. Service dragged a bit even though it wasn&#39;t packed, but they comped us a drink to make up for it. Fair enough.

The mushroom soup was the highlight for me&mdash;rich, earthy, and the portion was surprisingly generous. I also tried the wild boar with gnocchi and cranberry sauce, which hit the spot. Staff were friendly without hovering. Solid spot for traditional Croatian food in Samobor, though it did get a bit busy later in the evening.

Pumpkin ginger soup was the standout. Owner knows his wine too, gave us a solid pairing. Chestnuts were good but a bit sweet for me.

The onion soup was honestly the best I&rsquo;ve had in ages, so rich and comforting. Beef tartare was solid too. Great spot for a chill catch-up with friends, though it&rsquo;s a bit fancy for a casual Tuesday 😄

Lovely outdoor garden seating. Had a business lunch here, pretty chill vibe. Interior&#39;s got that old-school charm, kinda unique. Food was decent, nothing mind-blowing but solid.

Cevapi with fries hit the spot&mdash;grilled just right, not dry at all. Came back a second time during the trip, still consistent. Service was quick, prices fair for what you get.

Service was the highlight. Waiter knew the menu, picked a solid local wine for us. Food came out fast, no long wait. Had the grilled fish, cooked right. Place was busy but we never felt rushed. Good spot for a casual dinner. Maybe a bit loud by the window, but fine.

Tomato soup was genuinely the highlight &mdash; thick, comforting, exactly what I needed after a long day. I had a glass of their house red alongside it, which worked surprisingly well. Staff left me alone long enough to enjoy it. Place gets busy around seven, so go a bit earlier if you can.

Warm room, open kitchen, classic Italian touches&mdash;felt upscale but not stiff. Like sitting in someone&rsquo;s home who actually cooks. I only had the pasta, but it was handled well. Place was busy for a Tuesday, which says something. Service kept up fine. Would come back just for that relaxed vibe.

The stuffed peppers tasted like something my grandmother would make&mdash;simple, fresh, really comforting. Crepes for dessert were a nice touch too. Service lagged a bit, but the food made up for it.

Booked the octopus and veal peka ahead of time &mdash; it was spot on. They split the bill for our big group without fuss. A carafe of their house red went well with the peka.

Stopped by for a quick coffee and a snack&mdash;the bruschetta with truffles and prosciutto was really good. Nice balance of flavors, bread was crispy. Staff were friendly, place had a decent vibe. Coffee came out fast, which I appreciated. Wouldn&#39;t mind coming back if I&#39;m in the area again.

Solid burger spot right in the center. Meat was properly seasoned and the bun stayed soft till the end. Service quick, no complaints there. Only thing&mdash;it gets pretty loud when it fills up, we were basically shouting across the table. Still, good enough for a casual catch-up with friends. 🍔

The banana and coconut tiramisu is the reason I&rsquo;d come back. Menu&rsquo;s huge, plates look beautiful, but the flavors didn&rsquo;t quite blow me away for what we paid. Dessert saved the meal though. Just wish the price matched the hype a bit more.

Been coming here for over ten years now. The dough is light, never sits heavy, and they keep coming up with topping combos I haven&#39;t tried anywhere else. Service is fast most days, but weekends can get a bit hectic. Still, that&#39;s the price for a place that stays this consistent.

The roasted pepper &scaron;trukli was creamy and cheesy, really good. Staff were friendly too. Place had a nice local feel, nothing fancy but solid.

The large cevapi plate is seriously big for &euro;10.50. Meat was juicy, bread nicely toasted. Just wish we&#39;d ordered extra ajvar&mdash;one portion didn&#39;t stretch far enough.

The terrace is lovely when the weather cooperates. We tried the porcini mushroom special and it was really good. Portion size felt a bit small for the price though.

Steak and sushi were both solid. Around 10 PM it turns into a lounge with louder music, so don&#39;t come for a quiet talk. Street parking was easy. Staff spoke English fine.

Been back three times since I first ate here. The beef stew is proper, rich and falling apart. That alone keeps me coming back.

The Slavonski Čobanac was hearty and rich, just what I needed on a chilly day. The bread basket that came with it was a nice touch too. Solid spot for traditional local food.

Walked in not expecting much, place looks like a tiny Italian village inside. Even the AC unit is painted to match. Kinda cool honestly. Sat by the window, had a coffee, watched people go by. Felt like I was somewhere else for a minute. Busy street outside but in here it&#39;s calm. Would come back if I&#39;m in the area again.

Food was solid and prices felt right for the location. Bit of a drive with the traffic, but the wine list had a nice local touch that made it worth it.

Find the best Restaurants in Samobor with Trip.com. Read authentic reviews from real users, compare menus and photos, and find the perfect spot for your next meal.

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