Loved the hazelnut milk in my coffee &mdash; that homemade touch really stands out. Place looks nice too, all light wood and white tiles. Slightly pricey but I get why.

The double cheese egg burger still hits the spot. Messy as hell, but that&rsquo;s part of the charm. Not your typical bun, more like a toasted slab of bread. Place hasn&rsquo;t changed in years, which I actually love. Just wish they&rsquo;d wipe the tables a bit more often. Still, it&rsquo;s a proper Ghent classic.

The high tea spread looked lovely, and the scones were properly fresh. Upstairs seating gives you a nice peek at the cathedral. Prices felt fair for the portion size.

Cozy little place, staff were friendly. Coffee was solid and the homemade cake really hit the spot. Wish they had more seating though, got a bit cramped.

The monthly menu change is such a smart idea. Seasonal stuff, and honestly the price-quality ratio is tough to beat around here.

The deer stoofvlees special was solid&mdash;came back for it after trying it last year. Portion&rsquo;s decent for the price, especially for this neighborhood. Not fancy, but you won&rsquo;t leave hungry.

Decent spot for a quick sushi fix. The student combos are honestly the best deal around - generous portions, fish tastes fresh enough. Place is more setup for takeout than dining in, but that&#39;s fine. Staff&#39;s always been friendly when I&#39;ve picked up orders. Solid choice if you&#39;re in the area and don&#39;t want to overthink lunch.

A charming restaurant with excellent service and delicious food. Highly recommended for both lunch and dinner!

Waiter switched to English when he saw us struggling with Dutch. Really saved us. Food was solid, nothing crazy but decent enough for the price.

Dropped by for a quiet dinner and ended up chatting with the owner more than I expected. The food felt properly seasonal, not trying too hard. Small room, like eating in someone&#39;s living room, which I liked. Service was attentive without hovering. Only thing is the menu changes often, so don&#39;t get attached to a dish.

The pizza was really good&mdash;fresh ingredients, nice thin crust. I got the margherita and it hit the spot. Service was a bit all over the place though, took a while for our order to come out. But the vibe at Hal 5 is nice, so I didn&rsquo;t mind waiting too much.

Food was solid, especially the chocolate fondue. Service was a bit slow though, we were tucked in a corner and had to wave someone down a couple times.

The veggie burrito was solid, fresh, and the flavors balanced pretty well. Guac was decent but felt a bit overpriced for what you get. Honestly, the burrito itself is enough to bring me back. Place was busy but I got my food quick.

Amazing food &amp; service, the best Italian restaurant in the area .

Stopped by for a flat white and ended up staying longer than planned. Oat milk without the extra charge&mdash;that&#39;s rare around here. The back garden is lovely, quiet enough to actually read. Inside gets a bit cluttered though, tables not cleared as fast as I&#39;d like. Still, coffee&#39;s solid and the vibe is relaxed.

The bar offers a great selection of drinks and the food is quite good. The staff is helpful and polite, making for a pleasant dining experience. It&#39;s a nice spot to relax with friends.

The tasting menu keeps things interesting&mdash;modern Thai without losing the classics. Staff knew their wine pairings well. Portions are a bit small, but the flavors carry it.

Antipasti were solid, pasta trio was hit or miss though. Staff friendly enough. Ventilation could be better, got a bit warm inside. Decent spot for a quick bite.

Food&#39;s decent and the team&#39;s friendly enough, but honestly the bill felt a bit heavy for what came out. You&#39;re paying for the location here.

Very good restaurant. The salmon is amazing. The garden terrace is quiet and I enjoyed the service with waiters from Finland.

Booked the whole place for a raclette night with friends. Organisation was smooth and the cheese quality was pretty good. Solid choice for a group thing.

The rib eye was perfectly cooked and juicy, and the tiramisu was an exquisite finale to the meal. I can&#39;t wait to return!

Stopped by for a quick dinner last week. The owners run the place themselves, you can tell they put in the work. Had the stoofvlees, proper slow-cooked, rich sauce. Place is calm, no loud music, just decent food. Not cheap but fair for what you get. I&#39;ll be back when I&#39;m in the area.

The salmon and tuna cuts are seriously thick and fresh. Fried sushi rolls came out hot and crispy, exactly what I wanted. One set was enough for two people, no joke.

Been coming here for a while now. Bar area&#39;s still my go-to spot for a drink&mdash;staff remembers you, which counts for something. Cozy enough, gets a bit loud later but that&#39;s on you if you stay. Prices fair for what it is. Not the kind of place that changes, and I mean that in a good way.

The owner really knows his meat &mdash; the steak was cooked exactly how I asked. Place is simple, nothing fancy, but spotless. I liked that there was no fuss, just good food. Only thing is you have to plan ahead to get a table. Worth it though.

Quality of service was very good also service speed and price was good Location and staff was amazing in every single detail as i will sure recommend the purple rose to all my friends

Stopped by for lunch and the room itself is what stuck with me &mdash; high ceilings, big windows, tables spaced out enough that you&#39;re not overhearing everything. Sat near the back and it stayed bright the whole meal. Food was solid too, but honestly the seating comfort made me want to linger longer than I planned.

The service was impeccable, with a friendly and knowledgeable staff that made our dining experience memorable. I highly recommend this restaurant for anyone looking for a top-notch culinary experience.

We went for a date night out, after a hard day of work. Very friendly staff, beautiful interior design, comfortable seats, dining area. The restaurant is located in the Crown Plaza Hotel Brussels airport. We ordered a mocktail and a cocktail. Very tasty, surprising flavors, our waiter Romuald (if I&#39;m right) explained in a very professional but funny way how the cocktail is made, he was always available and the service went very smooth. As a main dish we took the Beef tartar and a club sandwich. The beef was cut a bit roughly, I would prefer it in smaller pieces. But the seasoning was nice with the cilantro and lumpfish eggs, salad and fries. Club sandwich was tasty. Price - quality a very good brasserie with friendly staff, beautiful interior. We would definitely come back in the summer to test their terrace, garden.

Planning a Sint-Joost-ten-Node trip? Discover the best restaurants in Sint-Joost-ten-Node with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

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