The tasting platter was a solid start&mdash;everything fresh, salmon sashimi really stood out. Mains were good too, though I wish I&rsquo;d saved more room for dessert.

Great spot for skiers - literally steps from the Gurschenbahn lift. Rooms were clean and simple, owners genuinely friendly. Didn&#39;t try the breakfast but the location alone makes it worth it for a ski trip.

Stopped by for dinner and Enrico made the whole thing feel effortless. Food was solid, fresh ingredients, nice wine list. Cozy spot but yeah, you&rsquo;ll need a reservation.

The staff were genuinely friendly and the whole place ran smoothly, which I appreciated. Food was a step above typical mountain fare&mdash;seasonal, regional, and thoughtfully prepared. Wines paired nicely too. Only thing was the seating felt a bit cramped, but it didn&#39;t ruin the meal. Solid choice if you&#39;re in the area.

The polenta concia was the standout &mdash; rich, comforting, exactly what I needed on a cold evening. Lovely space, though service was a bit slow when it got busy.

Solid spot for a quick coffee before heading out. Right between the two gondolas, so super easy to grab something and go. Nothing fancy, but it works.

The shawarma here was properly seasoned&mdash;not dry, not greasy. Even the fries had a decent spice to them. I know Arabic food well, so I wasn&#39;t expecting much from a random spot, but this one held up fine. The woman with the braided hair was also really polite. Pretty good stop if you&#39;re in the area.

Bread and pre-made sandwiches are solid. Staff was friendly enough. Got the cafe crema, kinda meh. Pastries are the real deal though. Place gets packed, so you&#39;ll wait a bit. Worth it for the baked stuff.

Tried the liver with R&ouml;sti and the schnitzel. Both cooked properly, decent portions. Place was busy but service kept up fine. Not cheap, but fair for what you get. If you&#39;re in the area and want straightforward Swiss food, this works. I&#39;d go back to check the rest of the menu.

The pork steak with mushroom sauce was solid, and the tiramisu hit the spot. Portion felt a bit small for the price, but the owner really cares about what they serve.

Nice spot up the mountain. Food was solid and came out fast. The little play corner for kids was a nice touch &mdash; kept ours busy while we ate.

The barley soup was so good, perfect after a morning on the slopes. Right next to the ski school too, super easy to grab lunch with friends. 🏔️

Solid burger and the cheesy fries hit the spot. Service was quick even though it was packed. Good spot for a no-fuss lunch.

An elegant restaurant in beautiful setting. Excellent professional service. Beautifully composed plates with a m&eacute;lange of flavors. Angelo Deflorio is truly an artist! I recommend Villa Giada for all those who value fine dinning.

The ribs were the standout&mdash;honestly the best I&#39;ve had in a long while. Steak was decent too, though I wish they&#39;d asked how I wanted it cooked. They didn&#39;t skimp on the limoncello at the end, which I appreciated. Would come back just for those ribs.

The vaulted cellar room is what got me&mdash;low ceilings, stone walls, felt like eating in an old wine cave. Staff let us take our time, no hovering. Had the tasting menu, couple of dishes really stood out, especially the venison. Cooked properly, nice and pink. Only slight letdown was the dessert, a bit too sweet for my taste. But overall a solid dinner spot.

Stopped by for a quick Saturday lunch. Menu was a smaller card that day, but fine for a fast bite. Service kept things moving, no waiting around. Got my food quick, ate, left. Exactly what I needed for a short break.

We grabbed a table after work and honestly the gnocchi was the highlight&mdash;super soft, clearly made fresh. The place has this cozy but kinda stylish vibe, not too fancy. Lighting was warm, made it easy to just sit and chat for hours. Only thing is it got a bit loud later, but we didn&#39;t really mind. Would come back with the group for sure 😊

The Capuns and Pizokel were solid, exactly what I wanted on a cold day. Old-school interior fits the place. Service was friendly enough, wine list decent.

Stopped by for lunch after walking around the old town. Got a table by the window, view of the castle walls is pretty great. Food was solid, nothing crazy but tasty. Service kept it easy, no hovering. Place is small though, maybe 8 tables, so booking ahead makes sense. Decent spot if you&#39;re in the area.

The courtyard is lovely on a sunny day, really sheltered and quiet. Food felt fresh, local produce for sure. I had the apple pie&mdash;nice and light, not too sweet. Just wish the portion was a bit bigger for the price. Still, a pleasant spot if you&#39;re after something simple and fresh.

The charcoal pizza dough was a nice change &mdash; tried the Orico and it held up well. Tiramisu was decent too. Pretty good spot if you&#39;re after something different.

Food was solid and came out fast. Got the lunch special, decent portion for the price. Place was a bit noisy but for a quick bite it works.

Came for a business lunch, had the saddle of venison. Cooked well, sides like chestnuts and sp&auml;tzle worked nicely. 50 francs feels fair for the quality. Service was efficient, no complaints.

Planning a Vals trip? Discover the best restaurants in Vals with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

The best restaurants in Vals

Flavour's Restaurant

Restaurant Skiklub

Bellavista

Restaurant Teufelsbrücke

Alp Pian Doss

Piazza - Cafedeli

Valentinos

Baeckerei-cafe Baumann

Restaurant Hotel Seehof

Restaurant Bierhalle

Bergrestaurant Acla Grischuna

Tennishusli

Il Pup

Villa Giade

Grotto Osteria del Nando

Trocadero

Tuümli

Spycher

Backerei Und Cafe Goldmann

Isblaatere

Hof Maran Maraner Stube

Enoteca & Osteria Murütsch

Pur Suisse Bistro

La Vita

Drei Könige

Ristorante Castelgrande e Grotto San Michele

Osteria Sasso Corbaro

Giardino Ristorante Pizzeria

Prisma

Ristorante Penalty