Ergon House Athens

The hotel's location is excellent, making it very convenient to visit Athens' main attractions. The room was quite spacious, and the shower had fantastic water pressure, which was really enjoyable. The food is definitely a highlight; both breakfast and dinner featured delicious traditional Greek dishes.

Everything was great – the location, facilities, and food – but the breakfast service was really bad. Orders either came extremely late or were forgotten altogether. Other than that, it was a lovely holiday.

The room was practical with a small bed, and the location was excellent. The breakfast at this place was delicious and definitely worth the price!

The food downstairs at the market is pretty good.

We booked a small room, and the accommodations were generally acceptable. The capsule tea was good, but it didn't live up to its four-star rating (both in terms of space and amenities). Our biggest problem was the noisy bathroom exhaust fan, which disturbed our sleep, and there was no switch to control it. Also, the sink and basin were too small (too much focus on design, too little on functionality). The hallway was too narrow. The biggest highlight was the downstairs restaurant (a Michelin one-star restaurant): breakfast was à la carte (not a buffet) and very delicious, as was dinner; we ate there three times. We were particularly impressed by the French bread set for breakfast and the slow-cooked veal cheek for dinner.

After reading the reviews, I thought, "Wow, this is the hotel I've been looking for," but it was a disappointment.

The hotel is in a good location, with many restaurants around and within walking distance of attractions. The room was cleaned promptly, the front desk service was satisfactory, the breakfast was unique, the quantity was large, and the presentation and taste were very high-level.