Explore near Suzu Salt Manufacture: Where to Stay, Eat, and Visit
Suzu Salt Manufacture Reviews: Insider Insights and Visitor Experiences
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8 Reviews
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Delicious salt for souvenirs.
Original Text
I stopped by again during the drive. I was able to sample salt with different manufacturing methods, and I was surprised that the salt made by the old-fashioned manufacturing method was mellow and very delicious. You can also see how salt is made, so it is recommended to stop by. The price is a little high salt, but I bought it and immediately tried it for rice balls and steak. The usual dishes have become delicious! !! I was very pleased with the souvenirs of my friends who like cooking ...
Since "rare", salt in Suzu became famous nationwide, and as a result, salt production scenery in Suzu became visible everywhere. Among them, various salts and nigari have been sold here for a long time, and you can actually sample salt in the middle of salt making. If you try it, you can feel the sweetness of the old-fashioned manufacturing method even in the saltiness.
and they're very happy to explain how to make salt.
Original Text
This ten-year-old grandfather of Doun has a fun explanation of how to make salt. A nice grandfather with a craftsman. But the business is good! After the explanation, I just bought a pile of salt. Among them, the garlic made here! Of course, put it in cooking and drinks. It can also be used for toothbrushing. It's a little expensive, but I bought it ^_^
It is the location of the drama "Rare". It is now crowded with special demand. You can also experience it, and above all, "middle-aged star", Hiroshi Yamamoto of archery, is eating the salt here!
He carefully explained the traditional salt making method indoors and outdoors. Not only salt products but also various specialties were placed. When I presented the guidebook I got at the airport, I was impressed by the willingness to give me the salt I tried.
Delicious salt for souvenirs.
I stopped by again during the drive. I was able to sample salt with different manufacturing methods, and I was surprised that the salt made by the old-fashioned manufacturing method was mellow and very delicious. You can also see how salt is made, so it is recommended to stop by. The price is a little high salt, but I bought it and immediately tried it for rice balls and steak. The usual dishes have become delicious! !! I was very pleased with the souvenirs of my friends who like cooking ...
Deepness of salt making
Since "rare", salt in Suzu became famous nationwide, and as a result, salt production scenery in Suzu became visible everywhere. Among them, various salts and nigari have been sold here for a long time, and you can actually sample salt in the middle of salt making. If you try it, you can feel the sweetness of the old-fashioned manufacturing method even in the saltiness.
and they're very happy to explain how to make salt.
This ten-year-old grandfather of Doun has a fun explanation of how to make salt. A nice grandfather with a craftsman. But the business is good! After the explanation, I just bought a pile of salt. Among them, the garlic made here! Of course, put it in cooking and drinks. It can also be used for toothbrushing. It's a little expensive, but I bought it ^_^
He's got salt here too.
It is the location of the drama "Rare". It is now crowded with special demand. You can also experience it, and above all, "middle-aged star", Hiroshi Yamamoto of archery, is eating the salt here!
The unified system of the system の description
He carefully explained the traditional salt making method indoors and outdoors. Not only salt products but also various specialties were placed. When I presented the guidebook I got at the airport, I was impressed by the willingness to give me the salt I tried.