Guest User
January 4, 2023
I came here for the first time in about 10 years. A warm fireplace and the same old classic audio are just as good. This time, there was a standard twin, Lake Saroma diagonally instead of the front, but I was not particularly concerned, and I was able to see it well when I sat on the sofa by the window. And above all, I was surprised by the dinner! I didn't check the contents well, but it was a buffet with seasonal seafood. The seafood platter on this day is 5 kinds of shellfish, octopus, raw oysters, raw scallops, and botan shrimp. Large raw oysters are really sea milk, plump botan shrimp, and above all, raw scallops are exquisite! The most delicious I have ever eaten! I ate tsure, which I usually don't eat because I'm not good at shellfish, and ate it all because it was delicious. Anyway, it's crunchy or smells good and tastes good. Other buffets are very satisfying with grilled foods, fried foods, and hot pots. I think I prefer the Japanese-style bath on the first floor. As before, the staff are really nice. The car was also thoroughly cleared of snow.
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