It is a common aquatic vegetable distributed in all parts of the country. Jinyun County has excellent water quality, fertile soil and pleasant climate. It grows white and white, and has a crisp taste. It has a reputation as a hometown of whiteness. Qi Bai is also a food that foreign tourists must taste when they come to Jinyun. , the name suggests, every dish must have white, can be the main food, can be the main dish, can be the auxiliary dish. Mr. Li Yongchang, the chief chef of the 18th Fang Farmhouse, is a native of Jinyun. As a national senior chef of Chinese cuisine, the national senior medicator, Mr. Yongchang, who has come to travel to Jinyun, can use the taste buds to understand the goal of Jinyun people's pursuit of cultural heritage. This table is a white feast that he uses his own fusion of hometown culture and simple love, coupled with superb cooking, the achievement of the full color of the feast, and bring us great enjoyment. As a diners, I can only praise my hands~