The outdoor seating was nice, and Louren&ccedil;o and Monique took good care of us. Pasta and seafood were pretty good.

The parmigiana here is really good, that buttery cheese on top is something else. I had the pineapple caipirinha too, which was nice. Staff were friendly and checked on us without being pushy. Just wish the seating was a bit more comfortable, the chairs are kinda hard after a while. But overall a solid spot for a relaxed meal.

The guy at the counter was super friendly and quick, even though it was packed. He even told us a little about the history of the place, which I wasn&#39;t expecting. Made the whole thing feel more personal, you know? Food was solid too, but that service really stood out for me. 😊

Carlos the sommelier knew his stuff, friendly without hovering. Food was solid from starter to dessert. Place is small, music at a good level for conversation.

The shrimp crepe was packed, like really stuffed. For the price they charge, that&rsquo;s a win in my book. Place is small but fine for a quick bite. I left full, which honestly doesn&rsquo;t happen often. Just wish they had a bit more sauce on the side, but I&rsquo;d still come back.

The vegan pizza really stood out&mdash;cashew cheese was creamy and the veggies tasted fresh. Wish there were more healthy sides on the menu, but the pizza itself was solid.

Came for the wine list and honestly, it&#39;s huge. So many labels and they do wine by the glass, which I love for trying stuff I don&#39;t know. Got a main course and the flavor was solid, but the portion felt kinda small for what you pay. Maybe stick to the wine and a starter next time.

The food is good, but man, be ready to wait. I went on a busy night and it took forever to get our order in. The flavors were worth it though, especially the pasta. Just go when you have time to chill, not when you&#39;re starving.

Solid burger and the price is right. That coriander mayo on the bun is a nice touch, still good after coming back a few times.

We went for the rodizio, R$59.90 per person. Picanha was pretty good, came out nice and juicy. Our server Kleber was decent too, kept the meat coming without us asking. Place gets a bit busy but that&rsquo;s fine. Good enough for a casual dinner.

The grilled octopus was spot on, tender and smoky. Dessert stole the show though. Staff held our table even though we showed up late, which was cool.

The set meal was a decent deal, portion generous for what you pay. Food had that simple, home-cooked taste, nothing fancy but satisfying. Service was quick and friendly. Place got a bit noisy later, but it was fine for a casual dinner. Pretty good spot if you&#39;re in the area.

Naine knew exactly what to suggest &mdash; I ended up trying flavors I normally would&#39;ve skipped and they were really good. Staff actually took the time to explain things instead of just rushing through the order. Place itself is fine, nothing fancy, but the service made up for it. Would come back just for that.

The seafood dishes were really good, and the staff knew their wine well. Service was a bit slow, but the meal itself made up for it.

The beef parmigiana was a solid plate, lots of pasta and the meat was tender. Only thing, the AC was freezing, definitely bring a jacket. Service was fast though, we got there early.

Came for the fried fish and honestly, that was the highlight. Fresh, crispy outside, still juicy inside. Right on Tamandar&eacute; beachfront, so the breeze helped. Service was quick, no complaints there. Just wish the portion was a bit bigger for the price. But if you&#39;re around and want something simple by the sea, it works.

The chef actually came out and talked us through the menu, which was a nice surprise. The oxtail ragu was super tender, fell apart with the fork. Place is tiny and nothing fancy to look at, but honestly the food does the talking. Just wish the tables weren&#39;t so close together, kept bumping elbows with the guy next to me.

Came here with a couple of friends last week. Drinks were solid, well-made, no complaints there. The place has a nice vibe for just sitting and talking, not too loud. But honestly, the bill at the end made me pause a bit. For what we got, I felt it was a little on the pricier side. Good spot, just not a cheap night out.

Came back twice while we were in town&mdash;the lobster roll got me both times. Portions run small, but the wine list made up for it.

The banana with Nutella pastel here is dangerously good. Warm, crispy, and the chocolate just melts out. Right near the beach too, so it&#39;s an easy stop. Place gets busy, but honestly worth it for that little sugar fix. I&#39;d grab one again in a heartbeat.

Came here twice while I was in town and honestly, the portions are what got me. First time I ordered the grilled fish and it came with a huge side of rice and veggies&mdash;couldn&rsquo;t even finish it. Second time, same deal with the pasta. For the price, you&rsquo;re getting a lot of food, which is rare around here. Service was fast too, no complaints. Just wish they had more dessert options, but I&rsquo;m not mad.

The ribs and picanha were solid&mdash;tender and plenty on the plate. Skewers felt small for the price though. Good spot if you stick to the main cuts.

The shrimp in beer and the broth were really tasty. Service was on point too. Only downside was the sewage smell outside, but that&#39;s a city thing, not really on them.

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