TulumExperiences
TulumExperiences

Top Picks for Tulum Experiences

Discover 35 Experiences in Tulum on Trip.com, updated December 14, 2025, with experiences lasting from 1 to 7 hours. Find the perfect adventure for your day!

From EUR 25.84 per person, with an average total of EUR 230.73. Choose the option that suits your plan.

With 5.962k verified reviews, Experiences Tulum boast an average rating of 4.7.

This week's most popular Experiences: "ATV Adventure, Interactive Bridges, Ziplines, Cenote and Lunch", with 2.467k reviews and a 4.7 rating.

Now on Trip.com: "Tulum Ruins, ATV Extreme, and Cenotes Tour from Riviera Maya", a 7-hour adventure in Tulum!

The next available day tour departs on December 15, 2025. Book now to secure your spot!

Tulum Experiences usually take about 7 hours — perfect for a relaxed, immersive experience!

75% of Tulum Experiences now offer English-speaking guides

December is perfect for visiting Tulum! Choose from Experiences available day tours, including seasonal hits like ATV Adventure, Interactive Bridges, Ziplines, Cenote and Lunch.

Your trip, worry-free! All day tours are run by licensed suppliers with verified reviews, and many include free cancellation before departure.

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35 Results for Tulum Experiences

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Reviews/Trip Moments

Reviews: Tulum Ruins, ATV Extreme, and Cenotes Tour from Riviera Maya
Guest User2024-06-15
Mygnor our tour guide was utterly amazing. His knowledge of the Mayan history was tier one . His humor kept the whole tour energized . I highly recommend the complete experience ( ATV, Cenote swim and Mayan tour ). A+ Thank your sooo much Mygnor !!
Reviews: Go for 2 dives in cenote Dos ojos for certified divers
Guest User2025-07-17
Julio guided me with profesionalisme through the caverns of Dos Ojos. He also shared Maya stories. The dives are beautiful, you see underwater natural cathedralsanf now I want to see more!!
Reviews: Mexican Cooking from Scratch in a Local Home in Tulum
Guest User2024-08-28
I booked this class as a surprise anniversary gift for my husband. He is Mexican and loves cooking so it was the perfect experience for him to learn more about his culture and get some tips from Lupita. We absolutely loved the experience from the class, to the food, and the people we met! Mezcal tasting was fun and the entire class was an adventure! I am usually a really picky eater, but I tried every single thing on the menu and it was all very delicious and flavorful!
Reviews: Basic Surf Lessons in Tulum
Guest User2025-06-18
This experience was amazing! The instructor was knowledgeable and so kind. The location was gorgeous. Pluma, thank you so much for your help and for shaping our confidence to surf. But more than surfing, we learned much about life. Surfing was a blast, it was a life long bucket list item for me.
Reviews: Tulum: Leopard 51′ Yacht with Gourmet Dining & Water Toys
Guest User2025-09-29
Amazing experience with a crew that took excellent care of us from drinks, food, and water activities. You can tell they love what they do. Highly recommend!
Reviews: Tulum Local Walking Food Tour
Guest User2025-08-16
There are food tours, and then there is what Armando orchestrates in Tulum—a kind of gastronomic pilgrimage that manages to be both deeply serious about its subject matter and utterly unpretentious in its execution. On a sweltering Wednesday in mid-August, what began as a simple exploration of regional Mexican tacos evolved into something approaching anthropological fieldwork, conducted at street level with the sort of scholarly enthusiasm that makes you forget you’re ostensibly on vacation. Armando possesses that particular gift of the exceptional guide: the ability to make the familiar suddenly revelatory. Under his stewardship, each taco becomes a small lesson in geography and history, the masa a vehicle not just for carnitas or cochinita pibil, but for understanding how migration patterns and pre-Columbian cooking techniques converge on a paper plate balanced precariously in your palm. The tour moves through Tulum’s neighborhoods with the deliberate pace of someone who understands that good food, like good conversation, cannot be rushed. What distinguishes this experience from the typical tourist cattle drive is Armando’s evident respect for both his subject and his audience. Between stops—at a hole-in-the-wall specializing in Oaxacan-style tasajo, at a corner stand where the proprietor hand-presses tortillas with the methodical precision of a craftsman—he weaves in observations about local street art and recommendations for shops that feel less like commercial asides than natural extensions of the cultural education unfolding around you. The real measure of Armando’s expertise, however, came in his casual suggestion that we visit Muyil after the tour. What might have been an afterthought proved to be the perfect coda to an already exceptional day: after exploring the ancient Mayan ruins, we found ourselves floating down the crystalline canals of the lagoon, the mangrove-lined waterways offering both literal and metaphorical perspective on the culinary traditions we had just experienced. It was the sort of recommendation that reveals a guide who sees his work not as a series of discrete transactions, but as part of a larger conversation about place and culture. In a region increasingly defined by its tourist infrastructure, Armando’s tour feels like a small act of resistance—a reminder that the most meaningful travel experiences happen not when we’re insulated from local life, but when we’re invited, however briefly, to participate in it. This is essential Tulum, served up one perfectly constructed taco at a time.​​​​​​​​​​​​​​​​
Contact Center <br>of the year 2025
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of the year 2025