Explore near Shinano Wine: Where to Stay, Eat, and Visit
Shinano Wine Reviews: Insider Insights and Visitor Experiences
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(14 Reviews)TripAdvisor
14 Reviews
tsuyoshis70
Try drinking は come out ません
Original Text
It seems that ordinary activities in Tokyo are useless in Shiojiri. Tasting and tour of the underground cellar cannot be done due to the influence of Corona. The shop is just open.
There was a storage in the basement for storing wine. Free tasting and paid tasting can be done. I also had a paid tasting, but I really like Cabernet Sauvignon.
There is a storage in the basement that stores wine, which is quite authentic. Free tasting and paid tasting are quite abundant. I couldn't drink it because I was a driver and had juice. There is Merlot's grape juice in the paid grape juice, and when I asked for it, I thought it was a delicious grape with a fairly sweet taste. Maybe the wine is also delicious. Shinano Taru ripe Cabernet Sauvignon can also be tasted for a fee, and according to the companion, it seems to be quite delicious.
I bought it at the roadside station. It is a red sparkling that is said to be rare. I was told to cool it well because the inside of the bottle was high pressure. After cooling it overnight at home, it opened. After pulling out about half the cork, the rest came out without permission. At the end, the cork jumped out with a stronger momentum than expected. As I was told, it was quite pressure. Well, it was a taste, but it was mellow and the flavor spread in the mouth. Needless to say, it was a complete drink immediately. This time white ...
You can visit the underground wine cellar for free and smell the ripe fermented odor of the wine. The inside of the cellar is very dark and it is dangerous if you don't walk carefully until you get used to it. There was a lot of free tasting, and there was a paid tasting of 600 yen ~ in the glass. To be honest, I didn't know the difference in taste, but I felt that it was difficult to find one of my favorites because it was easy to drink, dry and sweet.
Try drinking は come out ません
It seems that ordinary activities in Tokyo are useless in Shiojiri. Tasting and tour of the underground cellar cannot be done due to the influence of Corona. The shop is just open.
It's pretty, authentic.
There was a storage in the basement for storing wine. Free tasting and paid tasting can be done. I also had a paid tasting, but I really like Cabernet Sauvignon.
A winery with a full-fledged storage
There is a storage in the basement that stores wine, which is quite authentic. Free tasting and paid tasting are quite abundant. I couldn't drink it because I was a driver and had juice. There is Merlot's grape juice in the paid grape juice, and when I asked for it, I thought it was a delicious grape with a fairly sweet taste. Maybe the wine is also delicious. Shinano Taru ripe Cabernet Sauvignon can also be tasted for a fee, and according to the companion, it seems to be quite delicious.
New taste
I bought it at the roadside station. It is a red sparkling that is said to be rare. I was told to cool it well because the inside of the bottle was high pressure. After cooling it overnight at home, it opened. After pulling out about half the cork, the rest came out without permission. At the end, the cork jumped out with a stronger momentum than expected. As I was told, it was quite pressure. Well, it was a taste, but it was mellow and the flavor spread in the mouth. Needless to say, it was a complete drink immediately. This time white ...
No material ・ Ingredient test drink ~ rich にあり
You can visit the underground wine cellar for free and smell the ripe fermented odor of the wine. The inside of the cellar is very dark and it is dangerous if you don't walk carefully until you get used to it. There was a lot of free tasting, and there was a paid tasting of 600 yen ~ in the glass. To be honest, I didn't know the difference in taste, but I felt that it was difficult to find one of my favorites because it was easy to drink, dry and sweet.