Phung Hung Fish Sauce

This is a place to produce and sell fish dew, and the fish dew produced here. The taste is still good, similar to the fish dew we have eaten in the domestic Chaoshan area, bring back the dishes made by the hotel and add them in it, the taste is very good.

To travel to Phu Quoc Island, you must bring local characteristics, and the biggest local characteristics in addition to pearls is fish dew, but we came here not to buy fish dew, but to visit the production process of fish dew. The boss was also very enthusiastic when we visited. We explained that we opened the production workshop for us. After reading it, there was actually no manual operation. It was just a few large wooden barrels placed here, a bit like fermentation. The overall look feels like the operation process of soy sauce is similar, no more than the former is taken from soybeans or from seafood, so phung hung fish sauce is worth turning around.

Phung Hung Fish Sauce, in fact, it is in a lot of fish dew factories, here is actually a shopping place, not a attraction, but because you can visit the production process for free here, it has become a lot of day trip attractions. But free travelers rarely arrive here, but I became the first free traveler. The boss can't even speak English when he comes here. He can only buy some fish dew by rowing.