Ili River Valley - Xinjiang's cattle-raising paradise

On the vast land of Xinjiang, there is a magical land, that is, the Ili River Valley. The distinct four seasons, pleasant climate, natural and pollution-free environment here make the pasture here of excellent quality and diverse types, becoming the most suitable place for cattle raising in Xinjiang. The Ili River Valley is located in the northwest of Xinjiang, a narrow strip in the Tianshan Mountains. The flat terrain, fertile soil, and abundant water resources here make it one of the most important agricultural areas in Xinjiang. However, what is even more amazing is that the rich and high-quality pasture resources here provide unique conditions for the cattle industry. The types of pasture in the Ili River Valley are diverse, including alfalfa, sheep grass, oats, barley and other high-quality pastures. These pastures not only have high nutritional value, but also contain rich proteins, minerals and vitamins, which play a very important role in the growth and development of cattle. Moreover, these pastures have a long growth cycle and high yield, which can fully meet the needs of large-scale cattle raising. What's more, the environment of the Ili River Valley is primitive and natural, far away from the hustle and bustle. The air here is fresh, the water source is pure, and there is almost no industrial pollution and pesticide residues. Such an environment makes the pasture in the Ili River Valley not need any chemical fertilizers to maintain its original freshness and nutrition. This is undoubtedly the biggest advantage for the cattle industry. Because only the most natural and purest food can raise the healthiest cattle, produce the most delicious meat, and squeeze the most nutritious milk. In addition, the climate conditions of the Ili River Valley are also very suitable for cattle raising. The four seasons here are distinct, and spring, summer, autumn and winter each have their own characteristics. The abundant sunshine, abundant rainfall, lush and delicious pastures. Such climatic conditions make the cattle in the Ili River Valley eat fresh and high-quality pastures all year round. The Ili River Valley, with its natural and pollution-free environment, high-quality and diverse pastures, and pure and abundant water sources, has become the most suitable place for cattle raising in Xinjiang. The beef here is not only a delicacy in Xinjiang, but also the pride of Xinjiang. The milk here is not only famous nationwide, but also loved by consumers. On the vast Ili grassland, herds of cattle freely walk, rest, drink water, and eat grass without any restraint.