Hotchi Mountain Stream Fishing Center

You can enjoy fishing easily

Original Text

It is a spot where you can enjoy mountain stream fishing. Mass, bean trout and char are released in the mood of coming to an ordinary river. If you bake it with a 1 hour rod １ and bake it with a bait of ¥ 2500, it is ¥ 150. It's even more profitable if you squeeze it yourself. I came before noon and caught 9 animals in an hour. The bait is salmon roe and grapes. I caught it with salmon roe, but it's enough.

Fishing center where you can have BBQ

Original Text

It is a fishing center where you can have BBQ while fishing. I was able to catch nearly 10 animals in an hour. BBQ is also full of pork, hormones, vegetables, seafood, yakisoba and plenty of volume. You can bring in sake, so you can enjoy fishing & BBQ while drinking.

A fishing moat with a sense of realism like a natural river

Original Text

It is a fishing pond that makes the best use of the terrain like a natural river, and you can borrow rods and bait for 2,300 yen an hour, and the number of fishing is not related, so I enjoyed fishing slowly. It costs 80 yen per animal and you can grill it on charcoal, so I didn't have to worry about what to do with the fish I caught. Be careful not to catch too much because you can catch a large amount.

I went with my family.

Original Text

I stopped by while sightseeing on the water. You can enjoy fishing by partitioning the river into several areas. Rainbow trout will be released at the beginning, so even amateurs can easily take it. We also do baking the fish we caught on the spot. I enjoyed it enough in about half a day.

Annual Family Event with Mountain Stream Fishing and Charcoal Grilling

Original Text

You can enjoy fishing here in an environment like a mountain stream with beautiful water. The mountain stream is divided into several sections, and the fish will be released when you start fishing, so you can definitely catch it. Even more wonderful is that the fish you caught are charcoal-grilled. You can have the skewered fish lined up to surround the charcoal and baked. It takes an hour, but there is no place to do so now. My house goes every year. I wonder if it will be about 15 years. Super recommended!