Guest User
August 14, 2023
I usually stay in hotels on business trips, but this time I was so disappointed. First of all, the fruit delivered was really not good. It was either rotten or not good after taking a bite. If the hotel cannot guarantee the quality of the welcome fruit, it is better not to deliver it. This is a complete deduction. The second point is that for a hotel that costs more than a thousand and one night, it does not have a refrigerator or drinks. Now, all seasons under the latest Huazhu Hotel will have a small refrigerator with iced mineral water, and a higher-grade orange crystal, Manxin, Mei Juju and the like also have refrigerators for drinks, not to mention Atour. On such a hot day, if there is even a refrigerator in the hotel, and the check-in staff can provide iced and room-temperature drinks, even the choice of mineral water is definitely a plus. There is also the corn delivered. Maybe because it was prepared too early, the box below was a little wet and almost fell off when we got it to the car. Can it be replaced with a better plastic bag? Finally, I suggest that hotel managers can go out and stay in mid-to-high-end hotels such as Huazhu, Home Inn, Jingjiang, and Atour. They do have an advantage over you in terms of price, but their management is much better than yours. I hope they can improve. Bar. I don't think it's worth it for details like this, which cost more than 1,800 a night. The environment is good, but the details leave me speechless. For someone who has stayed in various hotels and traveled across the country for a long time, I feel that the most important details are not enough. Service staff training, including hotel management, needs to be strengthened. The service at this price makes me feel that the Hanting hotels with two to three hundred and one nights are similar to yours.
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