Guest User
January 31, 2023
We have, by chance, met Casa Fantini thanks to friends. An enchanting place, in which to spend a moment of sublime cuisine. The culinary paths offered and designed by chef Bertona are (without a doubt!) Michelin starred. Delicate, gentle and refined at the same time. An explosion of flavors. The wine list, varied and well-stocked, divinely accompanies the dishes on the table. A perfect geometry. The prices are fair and in line with the technique and preparation that characterizes the courses. For those who want, the barman gives the opportunity to enjoy fantastic cocktails. We were very impressed by the climate and the goodness that animates and inspires the restaurant, and above all by the chef: young, helpful and very well prepared. I wish him, and all his staff, the best. Seeing is believing!
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