Enshi's Green Fairyland, backed by the ancient Ba-Shu tea gardens, faces the sheer cliffs

"The Classic of Tea" once said that tea originated from Ba-Shu. We do not know. The Enshi region, shrouded in clouds and mist, has an annual oxygen ion count off the charts, with humidity estimated over 70, and selenium-rich acidic soil, nurturing tender green tea gardens, somewhat literal to the meaning of a green fairyland. On the road from Enshi city to the Grand Canyon, one passes through a tunnel called the Dream Fulfilling Tunnel, and the exit is the tea garden, whose name we never know, but it's a must-visit spot every time. In the early morning, the dawn light penetrates through the cliffs, and the mist wanders over the tea fields, with the tea appearing and disappearing in the swirling clouds. The imagined scenery has never come so early By the time I arrived, it was noon, the sun was shining brightly, and the tender green tea leaves had been picked, leaving rows of glossy green tea bushes. The tea garden has added tents, equipped with tea houses, offering hot pot meals, but unfortunately, I didn't have time to taste them, or it would have been delightful. No entrance fee, no restrictions, a leisurely visit like the carefree clouds and wild cranes.