Night drooping mottled lights live in the wrong building Sheng Jing's food night 88-story high-rise building restaurant snack platter (Figure 2, 3) Eat soft and delicious shell crabs that are effortless to eat, stir the taste buds; open the appetite with the spicy squid of Southeast Asian flavor; use the white wine with the tomato and basil leaves to simmer the French blue scallops, make people linger... platter The vegetables in the soup are different flavors of mushrooms, tomatoes, arugula and olives. The bread is also crispy and delicious. This snack platter is rich in content and is well-received. pumpkin soup with fresh Australian tape, Parma ham, pumpkin seeds and so on. The main course is a Thai-style grilled seafood platter. The current Boston lobster, large oysters, fresh prawns, homemade octopus and Thai sauce are all delicious. 28 days of ripening, the only one in Shenyang. Naturally cooked in the fridge! After 28 days in the refrigerator, the stiff naked eyes are enchanted, the meat is more intense, and the taste is better. The side dishes are local dried cucumbers and tomatoes from the Conrad organic farm. Dessert is a passionate Alaska flame cake, the burning rum is topped with delicate meringue, the soft hurricane is accompanied by fresh large fruit, and the palate is layered between lips and teeth. Like a pure love... beauty, more than just a recollection! Shenyang Conrad Hotel 88th Floor