Explore near Murasaki Country Club Ayame Course: Where to Stay, Eat, and Visit
Murasaki Country Club Ayame Course Reviews: Insider Insights and Visitor Experiences
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(10 Reviews)TripAdvisor
10 Reviews
polinky
Easy course
Original Text
It was the rainy season, but the weather was good and it was a easy course to get around! Overall it was a short course. However, it is a pity that the water was drained due to the typhoon about two days ago, there was a puddle on the fairway, and the bunker was not completely hit. Next time I want to go around in a caracara state.
It was Saturday and I was prepared for congestion. The course was flowing more than I expected. I ate char siu men for lunch, but it tasted good and was delicious.
It is a golf course that is very busy on weekdays. For breakfast, I ate a slightly larger rice ball (¥ 150 〜), so I made lunch a refreshing cold Chinese dish. It was the best with gyoza and almond tofu!
I don't care much about the bunker, and it seems that you can expect a good score for those who fly straight. It seems that there is a good service including lunch on Monday, and it seems to be crowded on Monday, but there was almost no waiting time and I was able to go around smoothly. The tempura of the tempura for lunch was a little heavy ^_^;
I attended a competition at a card company. A course with a traditional stone! Like the prestigious clubs near Chiba Noda, the forest tree 々 is growing and becomes a hazard and requires the strategy of the shot. The restaurant was delicious from hamburger steak to Japanese food with Fujiya Hotel participating. It is one of the courses that I want to go again.
Easy course
It was the rainy season, but the weather was good and it was a easy course to get around! Overall it was a short course. However, it is a pity that the water was drained due to the typhoon about two days ago, there was a puddle on the fairway, and the bunker was not completely hit. Next time I want to go around in a caracara state.
Lunch is important.
It was Saturday and I was prepared for congestion. The course was flowing more than I expected. I ate char siu men for lunch, but it tasted good and was delicious.
Authentic chilled Chinese
It is a golf course that is very busy on weekdays. For breakfast, I ate a slightly larger rice ball (¥ 150 〜), so I made lunch a refreshing cold Chinese dish. It was the best with gyoza and almond tofu!
Flat and comfortable course
I don't care much about the bunker, and it seems that you can expect a good score for those who fly straight. It seems that there is a good service including lunch on Monday, and it seems to be crowded on Monday, but there was almost no waiting time and I was able to go around smoothly. The tempura of the tempura for lunch was a little heavy ^_^;
in the golf competition
I attended a competition at a card company. A course with a traditional stone! Like the prestigious clubs near Chiba Noda, the forest tree 々 is growing and becomes a hazard and requires the strategy of the shot. The restaurant was delicious from hamburger steak to Japanese food with Fujiya Hotel participating. It is one of the courses that I want to go again.