Guest User
August 10, 2021
We are a family of 5 people: 2 adults and 3 children. We reserved a table for lunch for 1 pm, with the Dish of the Day (fish) consisting of fish, squid and seafood. We arrived, we placed our order, the waiter goes back and forth and tells us that the fish dish is no longer available. We saw the menu and then ordered grilled squid and grilled octopus. The waiter tells us that there are no more squid. So we ordered just the octopus. The waiter came and we waited. However, a large group of customers arrives. They sit down and, quickly, I notice that drinks are already being served to this group, while at our table we don't have drinks or soups already ordered. We got up and went to lunch somewhere else. I don't understand how a place with such a good name reopens to the public and, even with a table reserved for the normal lunch period, lets the food run out. In addition, they proved to have slow and inadequate table service, as not even a table with children deserved the attention of the employee.
Original TextTranslation provided by Google