Looking back on July 12, 2013, Japan graduated traveling freely from Kyoto to Osaka. After checking in, the hotel immediately came here for dinner. There were all kinds of octopus cooked. Two of them were tried. They were very delicious. Finally, I ate the real octopus balls! There are many other letters for sale. Unfortunately, it's almost closed after eating, so we can't go shopping properly.
In fact, this is a place to eat octopus pellets, Osaka is full of streets, do not need to go specially. But the Japanese are really interesting. There are also museums for octopus cooking. We should also set up a pancake and fruit Museum and a nine-turn Colon Museum.
Having eaten Octopus roast and octopus balls on the first floor of Jiuguang Department Store in Shanghai, he came here today to eat authentic ones. His practice is to make a ball of Octopus minced with flour, vegetables and other small things, and then bake it in a special machine, sprinkle sauce and wood fish flowers, which is worthy of recommendation.
They all said that when you come to Japan, you must eat authentic octopus. So I heard that in this theme museum, you can visit and understand the development of the food "octopus burning". After reading it, you can feel different tastes when you eat a special authentic octopus burning. Although the taste is good, the money is not cheap.
Japan has really done a very good job in this respect. Unexpectedly, there is also a museum of octopus cooking, which not only has the production process of octopus cooking, but also has his utensils on display, and there are many large octopus models, which are very cute.