Guest User
October 5, 2023
Beautiful little medieval village, restored to present as a luxurious hotel with nice rooms, pool area and winery. Special comments on the restaurant Poggio Rosso, which is a Michelin star restaurant, chef Juan Quintero. The dinner experience was unique, fascinating and unforgettable . It was a multi course tasting menu, which combined the Tuscan culinary tradition with some bold and creative but always appropriate and harmonious new trends in culinary art. Kudos to the Chef! He was able to give the guest multiple exquisitely delicious and beautifully presented dishes and yet not to overwhelm anything in your body- the menu was extensive, but very easy to digest. Special thanks to the pastry chef Silvia- breads and desserts were above any praise. San Felice wines went very well with this amazing dinner!