If one desires a satisfying meal 🍚, it must be the authentic Jianghu cuisine from the household of Pa Erduo.

I traversed the vast expanse of Beijing, all in pursuit of a taste of the authentic Jianghu cuisine at Ba Er Duo's restaurant✔️ The flavors of their dishes are so genuine that even my friends from Chongqing exclaimed that it was an exact match👍 The interior of the restaurant, adorned with a wooden aesthetic, exudes the ambiance of a bustling food stall💕 Illuminated signs reading "Ba Er Duo's Jianghu Cuisine" and "For delicious Chongqing food, choose Ba Er Duo" contribute to the vibrant atmosphere🔥 The unique setting is not only visually appealing but also perfect for photo ops📸 ✨Luxurious Pork Knuckle Rice The pork knuckle is a delight to devour! Its glossy, reddish skin is tender and chewy, while the meat inside is lean yet not dry. The rich sauce mixed with rice creates a mouthful of savory goodness that is truly satisfying! The addition of tiny quail eggs adds a delightful layer of complexity~ ✨Signature Pickled Pepper Fish Mix A generous serving that is visually appetizing, it boasts a plethora of ingredients including fish maw, fish roe, black tofu, quail eggs, and more... Each bite, soaked in the flavorful broth, delivers a spicy and aromatic sensation. It can also be enjoyed wrapped in a steamed bun, adding another layer of texture. ✨Spicy Squid and Tripe The sight of a layer of chili peppers covering the dish is enough to make your mouth water; squid, crispy sausages, fish tofu, tripe, duck intestines - the ingredients are incredibly diverse. Each bite, soaked in the flavorful broth, delivers a spicy and aromatic sensation, making it a perfect accompaniment to rice! ✨Jasmine Persimmon Ice + Taro Snow Ice + Rice Wine Ice Douhua Their desserts are also top-notch, and they look as good as they taste🉑 The Jasmine Persimmon Ice, topped with a tiny persimmon, is refreshingly cool with a hint of sweet persimmon flavor, offering an excellent texture! The Taro Snow Ice melts in your mouth, exuding a rich sweetness; the Rice Wine Ice Douhua, with its subtle soybean flavor paired with the taste of rice wine, is a superb antidote to the spiciness, absolutely love it! 💓: Ba Er Duo's Jianghu Cuisine (Baiziwan Branch) 📍: 1 Guangtai East Road, Building 14, Floor L107, Basement B107 (Exit A1 of Baiziwan Station on Line 7), Beijing 🚉: 890m walk from Exit A1 (Northwest Exit) of Baiziwan Station on Line 7.