Gion Fuka Map, Address, Transportation & Nearest Stations and Airport

This is the second hotel I stayed in Kyoto. Before going to Aman, I read some of posts here that the service was bad. I then quite regret to make a room reservation though I was impressed by the photos and posts from website. Besides, I had a bad first impression toward Aman Kyoto as they replied email for at least 3 days. This is not acceptable for such hotel with high room rate. When I arrived the hotel for the first day, I was quite surprised by the service. The hotel staff load my luggages from taxi efficiently and sent them to rooms directly. Then I was guided by another staff for check-in. She served me and my child a cup of green tea. This green tea is very special. Its taste is green tea but has a floral smell. My kid and I were very impressed. Unfortunately, I forgot to buy one before leaving. Then we went to Living Pavilion to have lunch. After lunch, our room was ready and a staff took us to the room and introduced us the facilities. The room is spacious, even the bathroom. We stayed in room 楢 . It is near the Living Pavilion, hotel’s restaurant. It is quite quiet. For our staying of two nights, we almost had dinner in room. The Udon noodle tastes good. My son ate it in lunch time and two dinner time. The hotel also provides welcome desserts for every night. First night is dried persimmon and the second night is chocolates. The chocolates are very very yummy. I tried the spa massage for two times. It is really good. As only me and my son in this trip, he couldn’t use the complimentary onsen. I then paid for a private onsen. It is very comfortable. The room’s pillows are very hard. My kid and I didn’t have a good sleep. We asked the front desk to give us a softer one for second night. It still doesn’t fit for me. Thus I didn’t sleep well during my stay. The breakfast had three choices: Western, Japanese and wellness. We tried western and Japanese breakfast. Both are delicious. Especially French toast in western style and porridge in Japanese style. The taste is unforgettable. The hotel environment is very comfortable. It is far away from the city. Only trees and grass around us. Everywhere has fresh air. It refreshes me. If the bed and pillow fit me, it will be perfect. We also had lunch in Tak-An restaurant. The food is good. The staffs are very nice and kids-friendly. They are very tolerant to kids. The check-out process is also very smooth. Everything is well-prepared, even our luggages. We booked a transportation to the Kansai Airport through the hotel. The driver is nice.

I booked a deluxe room with a view, but I still saw only a little bit of the Yasaka Tower. It seems that only the Yasaka Tower suite can see a better view. It is very value for money to order Yasaka Teppanyaki through Ctrip’s secretary. , the package is about 20,000-30,000 yen but you can enjoy the view of the sunset at Yasaka Tower. It is really worth it, but the price during the maple leaf season is still high even if you book it ten months in advance. There’s nothing wrong with it except that it’s expensive🥹🥹

This Ritz-Carlton location sitting on Kamogawa and Hagashiyama mountains, is one of the best locations to stay in Kyoto. The architecture is gorgeous on every level as you enter the hotel. You feel transported to a particular place that you will never forget. In addition, the quality of service the Ladies and Gentlemen provides goes above and beyond any other Ritz-Carlton location. Staying at the Kamogawa Executive Suite was an unforgettable experience. Approximately 1350 sq. ft., the suite provides luxury accommodations that exceed the highest expectations of any guest. The bathroom is gorgeous, especially the bathtub, where the wall and bathtub are decorated with sakura flowers. The bed is comfortable, and the living room is quite spacious. One thing I would have loved to see inside this room is a Genkan to place shoes as you enter the suite. Preserving the floor and rug is necessary and educates foreign guests about the importance of doing this. Another aspect that I loved about this place was Mizuki. Every morning I visited it for a Japanese-style breakfast, and it was a fantastic experience. In addition, I went to one of their sushi demonstrations and felt that I had a lifetime supply of sushi. Every bite was delicious, and the chef went above and beyond to make every guest feel special. Please make reservations for kaiseki, tempura, teppanyaki, and of course, sushi during your stay in advance. The spa is also a must if you are staying in this location. It is one of my most relaxing experiences, and the facilities are excellent. As you enter the spa, all the details regarding the walk to the counter or attendant, the changing room, and the pool area are planned quite well, so the guest can feel extra special and disconnected from reality. Finally, I must recognize the Ladies and Gentlemen's hard work and dedication at the Ritz-Carlton, Kyoto. Thank Ana and Naoto, for your friendly welcome to the hotel and making things possible during my stay. Chef Tomohiro Goda and his team provided an experience I will never forget at Mizuki. Naoki was friendly and helpful as I researched information. Pablo and Thain were attentive to my needs as I left the hotel and provided a great experience as I checked out. Special thanks to Carlos for leading such a fantastic Ritz-Carlton property in Japan and consideration prior to my stay. This is one of the top Ritz-Carlton properties I have stayed in, out of 25 Ritz-Carlton. I will cherish all the memories that I gained from this place and will make sure to come back in the future.

Because we brought children, according to the hotel's regulations, we cannot live in a room in the old building. After arriving at the store, the staff showed us other room types and made replacements, which was very considerate.

We were a group of 6 people staying at the Hotel Mitsui on a trek through Japan. Suffice it to say, that the group was all pleased that we stayed here. Our initial check in process was a bit bumpy (no tea service) as it was clear everyone was checking into the hotel for a holiday weekend. However, within 30 minutes, we were all on our way to our rooms. Overall, the hotel and the rooms are designed in muted tones and a modern zen vibe. Where other hotels would simply have drywall covered with pictures, the Mitsui has clearly thought about every surface. We were in a room that looked out to the central garden, which is beautiful. The room had a nice long marble bench at the entrance which was nice for putting shoes on or setting things down to pack / unpack. Further in the room, there is a bar area, desk area and a nice long padded bench by the window. Controls for the room are near the bed and you can dim lights or raise and lower blinds with ease. The bathroom is a very clever design with two pocket door entrances, offering a closet area, double sink, a wet room with tub and shower and rom for the toilet. The room for the toilet is wide and very peaceful. Of course, it comes with the fancy Toto Neorest toilet that raises and lowers the seat automatically, has a heated seat, has a bidet feature and more. The shower offers both a hand held and a rain head that with a fine spray. Bathroom toiletries are crafted for the Hotel Mitsui. Of course, robes were available (just ask if you need a different size). Let’s talk about sleeping…. The bed was among the most comfortable that I have ever tried (firm, with just the right amount of softness). Down pillows and a duvet complete the scene. And course, should you not like your pillow, there is a pillow menu. The rooms at the Mitsui are quiet with blackout shades. At night, gentle nightlights illuminate the path to the bathroom. In all, the sleep experience is well thought out and devine. One of the stand out features of the hotel would be the Thermal Springs in the basement. The Thermal Springs are a modern version of a traditional Japanese onsen. Access is open to everyone in the hotel, but the number of people permitted in is managed to in more than 14 people at a time. You have to call ahead to make sure there is space, but in our case, we were always able to get in. Anyone who out touring in Kyoto, should make time in their busy schedule to visit the Thermal Springs between their tours and dinner - it is a great way to wash off the city and relax before dinner - very civilized. This review is particularly fun for me as our stay at the Mitsui ultimately caused us to break up with our travel agent. He was SO insistent that we stay at the Ritz , he could not imagine trying something new like the Mitsui (nor was he willing o have his team check it out). In the end, I feel vindicated, we loved our stay at the Mitsui and would happily return

We stayed here for two nights from October 5-7 and have no complaints about the service and care we received. This is renovated primary school, but you wouldn't know it from how it has been remodeled. Though we did like the wide stairways with wooden bannisters that retained a little of the ”school” feel. The overall atmosphere of the hotel and its grounds is very calming; a nice oasis from the bustle of the city. The room was a good size with very good amenities that made the stay convenient and comfortable. The in-room bar was complimentary and restocked daily. We also had access to the lounge which had free flowing snacks and beverages throughout the day. It was nice to sit next to the window with a warm beverage or a glass of wine after a long day of trekking across the city. We ate in the city, but also made a point to try all of the places to eat in the hotel. We had breakfast on the outside terrace of the main restaurant. The ”well-being” breakfast was healthy and hearty; very filling. We liked that the breakfast was ”by order” rather than buffet. Buffets can be tiring when you just want to sit comfortably on a terrace, enjoying the morning with a cup of coffee. We had one dinner at Benoit, the French restaurant. We tried three mains as part of two set meals we ordered: Sea Bass, Lobster, and Pork Loin. All were done very well. For a late supper, we had a steak on the Rooftop Lounge. The chef himself, strongly suggested I order a different wine with the steak as he felt it complimented it better. It was actually a cheaper wine than I had ordered, so I appreciated that it was a true recommendation. We followed dinner with cocktails in the bar, where the bartender apparently is rather well-known in Kyoto. He certainly had admirers watching him as he made the drinks. The hotel general staff and concierge were all very helpful, helping us reserve cars and check to make sure that our destinations were convenient for our purposes. They also follow-up with us to see if what they had suggested worked out. The only suggestion is to make sure that you leave plenty of time for arriving and leaving. The hotel is right in the middle of a major tourist area. There are many temples in the area, and the streets are lined with tea houses, places to eat or buy souvenirs, and places just to discover or wander about. So depending on the time of day, the traffic can be very congested. That said, from the hotel it's only a 20-minute walk to Nishiki market and the areas around it. Overall, an excellent stay. We would definitely consider the hotel again for any future trip we might have to Kyoto.

It's not worth the price, so don't choose this hotel. There is no doubt that all hotels in Japan are very hygienic. This hotel room is almost freezing in the winter, because Japan does not have floor heating, only air conditioning. The glass is single-layered, and the air conditioning stops running at some point, so we are all very cold. I called and got a small heater that was worth ten thousand a day. Breakfast is a continental dish that looks rich but has not adapted to Chinese people! My husband is a European and even he said that I could at least have a bowl of porridge while staying in a hotel in Tokyo for 3,000 days. And I am already very tolerant of things. If you don’t believe it, please go and see for yourself. There is ice cream, but not xiaolongbao, and no rice porridge. Porridge is only included in the set meal. I was stingy when I chose that set meal and didn't let you choose the buffet. I didn't eat much, but I thought the hotel layout was too low! And the set menu cannot be selected every day. All in all, I won't come back to this hotel again, it's so stupid.