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Ma lu Bian Bian Spicy Hot Pot ( Zhi Min Road Zhi Ying Dian ) Review

4.6 /5263 Reviews
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doubleyin
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5/5
Original Text
The style "side of the road" is a chain brand. It has many branches in Chengdu, and this direct store located on Zhimin Road can definitely be called a veritable "net red store"! This "side of the road" facade is not big, except that there are two "national treasures" at the door. It looks a bit unsightly outside. When I walked into the store, I found that there was "dry inside"! Whether it is the painting on the wall or the old objects with a sense of age, dining here seems to be on the streets of Chengdu in the 1980s, which is very interesting! Unlike some other net red shops, The popularity here is very practical! I found that the age range of diners here is very large, from a few children to the elderly in Huajia, it is really a restaurant that is very popular with locals!

Ma lu Bian Bian Spicy Hot Pot ( Zhi Min Road Zhi Ying Dian )

Posted: Dec 30, 2019
More Reviews
Some reviews may have been translated by Google Translate
  • CD云上
    4/5Excellent
    Original Text

    Chengdu ~ under the epidemic situation is sunny, and I finally eat a bunch of incense, and then close the door and cultivate it. Come over at noon, although there is no queue, there are still many due people, the staff is particularly serious, the door scans the place code, each is carefully checked, there is no perfunctory, people feel relieved. The old Chengdu decoration makes people feel kind, the dishes are fresh, the bottom of the pot tastes good, and the original soup oil dishes are very enjoyable. . The dishes and dishes of spicy beef and hot pot noodles are delicious enough, praise.

    0
    Posted: Apr 2, 2022
  • AURURA木木
    5/5Outstanding
    Original Text

    It is the taste of old Chengdu, the environment is good, and then, now the provinces and cities are all chained, and they can't tell who is directly operating, and they can't tell who is joining. The beef is delicious and personally recommended. Worth coming again.

    0
    Posted: Dec 29, 2021
  • xionghouse
    5/5Outstanding
    Original Text

    More than two years ago, the side of the road Mala Tang was born, with a silver saucepan directly killed into the first three chairs of Chengdu string. Many people don't know that the first store on Zhimin Road has just opened for a week, and the store's daily turnover is only more than 1,000 yuan. The whole team is also touching the stone to cross the river, a little bit of testing the dawn in a dark, with five points of effort, three points of strength, and two points of luck. The spicy hot on the side of the road quickly burst into flames, and the cottage shops in the streets and alleys also pulled out. Founder Guo Yifan, Xiao Ma and several other partners in Chengdu's dining industry have jumped out of the "busy fake" early Internet celebrity catering boss normality, their goal is more ambitious to promote the side of the road to the world, for Chengdu traditional Mala Tang.

    1
    Posted: Jun 24, 2021
  • 彭彭
    Original Text

    Sichuan people's scam: come, eat, really not spicy! #Eat in Chengdu #Chengdu specialty food recommended

    0
    Posted: May 7, 2024
  • 悍生无解
    5/5Outstanding
    Original Text

    It’s okay on the weekend. I took the high-speed rail and ran to Chengdu. I just wanted to eat local authentic food. Mala Tang, hot pot and everything can be. It took more than an hour to finally sit down and eat! Don't say it, the taste is really different! As for what it feels like, it's not easy to describe! Only the will is unspeakable, others say that nothing is better than to go on the fight yourself! I ate a lot, although it was very supportive, but I still didn't have enough! [Environment] Not bad, clean and tidy [Service] Not bad, to be honest, the quality of Sichuan people is still quite high! I have to eat hot pot again tomorrow! Come on, the attractions may be similar everywhere, but Sichuan's food is definitely the only one! ! !

    10
    Posted: Oct 13, 2019
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