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Review

4.3 /53 Reviews
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5/5
Original Text
In the seventh season of the lonely gourmet, the Udon noodle restaurant where the Spring Festival Xiangchuan special concentration Golang went was finally found. The address is a 5-minute walk from the main entrance of Lilin Park. You can find Panasonic noodles in the map app. [Environment] The environment in the store is exactly the same as in the TV series, and there is no more decoration. Only in the corner of the small table are Goro's dolls. [Service] is a self-service Udon noodle restaurant. Fortunately, I saw Goro's self-service process in the play. Our live performance was very authentic. Price: Very amazing, a group of Udon 200 yen and 13 yuan, 2 groups of Udon noodles 300 yen and 20 yuan, 3 groups of Udon noodles 400 yen and 26 yuan. For breakfast, 1 dough is enough. Most of the locals called 1 dough. I saw a high school student's appetite and called 3 dough + hot spring eggs, super bowl. According to the official website of Panasonic noodles, this udon noodles are all handmade, naturally fermented and ripe, tough, and a process is to step on the noodles with feet (wearing shoes, the noodles are isolated with plastic film). Handmade noodles are boiled for 1 bowl of soup for 13 yuan, which is a reasonable price system. Business hours, 7:00 am - sold out, generally end at 3 or 4 pm. Customers, men, women, and children are there, and girls are not embarrassed to enter. [Taste] There is a certain chewing force, long-term soaking is not ripe, and the mouth is not good. The mouth will feel that the soup is a bit light. Friends who go to Lilin Park can go down the road to taste it.
Posted: Sep 10, 2019
More Reviews
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  • Boye1
    4/5Excellent
    Original Text

    The people who eat noodles are very oh, Doupo came here, Udon noodles are beaten every morning, you can also see the master making Udon noodles when you enter the door, and the tempura is Songshan standard eating method.

    0
    Posted: Aug 1, 2020
  • M25***40
    4/5Excellent
    Original Text

    This is not a resort, but a small restaurant offering Udon noodles and tempura at reasonable prices for most community residents. The atmosphere is not polished. You will get a bowl of noodles and show where to heat them, add broth and place them on the topping. Staff were friendly and without prompting we brought a small bowl and fork to our son

    0
    Posted: Jan 4, 2020