Gankozushi Kansai International Airport Review

A very delicious Japanese restaurant, all the ingredients are very fresh, the price is very affordable, the waiter's attitude is also very good, and the taste of the dishes is even more delicious.

[がんこ Sushi] Although it is not a famous store, there are also several branch chains in downtown Osaka, and the quality will not be too bad. There is one on the 3rd floor of Osaka Kansai Airport. Every time you leave Osaka, you have to come to eat the last meal of Meimei before leaving. This time it happened to be a salmon sacrifice, so I ordered a sashimi platter, Toro sushi (salmon fat stew), which may be the reason for the airport guests to catch the plane. The product is particularly fast. Basically, the order can be all up in 10 minutes. Although it can't be said to be delicious, the seafood is very fresh, especially crab meat rice, really crab meat shredded, unlike us always tear crab willow fool. The sashimi color of different parts of salmon is also different, but I especially like pink pink, fat line distribution is very uniform fish fin part, the entrance will be but with a point of fish tendons, not as greasy as salmon but very sweet, good.

Now sit at Osaka Kansai Airport and wait for the plane, eat at noon, eat lunch here, that is, Japanese specialties, a bowl of noodles, with a side dish, very good

The environment here is very good, the quality of the guests is also high, the sushi is used in the original rice, the seafood is fresh and beautiful,