The location is in the city center, looking for it by the map, the restaurant is semi-underground, a small place, just a few tables, the business is very good. The price is not cheap, and many of the surroundings feel like tourists, but the restaurant environment and service have nothing to say. If you are afraid of not being used to eating, ordering fried pork chops is the best choice. The taste is not bad, the pork is very tight, and the bite is fresh and juicy. In contrast, his lamb chops are very ordinary, not as good as mashed potatoes. The much-regarded front dishes depend on how to order them, and some tastes are really unacceptable. There are many unfamiliar ingredients, and every time you put it in your mouth, you have to do psychological construction.