This store is the best shop in Mudanjiang to make fish. They have many specialties, such as vinegar-watering, dried squid, roasted squid pot, hot fish, tofu, and spicy potato chips. If you come to Mudanjiang, want to eat river fish, the lake staff must choose his home.

If you want to invite guests to dinner in Mudanjiang, then you must recommend you to come to this place. It is a local friend who invited us to go together. This store is large in size and the platoon is definitely enough. This store is specializing in fish, and it has been more than thirty years now. Their menu is also classic, there are pots of fish, sauces of jalapeño, vinegar pouring white oysters, etc., absolutely enjoyable to eat, and fresh, definitely worth recommending.

Unfortunately, this is a fish-eating shop. Although it has opened its eyes and learned a lot of new varieties and new practices, it originated from eating fish when I was a child and got stuck in fish thorns. I have always had a caddy for the fish heart, so I dare not eat more.

The taste is very good, but it is recommended to eat less, after all, it is junk food

Home-cooked Lugu Lake fish, fried potato chips, mixed fish belly, West Lake vinegar fish, ribs and beans, big peel are delicious.

The taste is very good, the boss's master vegetable vinegar white lotus fish is delicious, clean and tidy, and the service is thoughtful and enthusiastic.

An old store for many years, the rain variety is diverse, the taste is very good, affordable, and the service is thoughtful and enthusiastic.