Restaurant Taman Emas Review

Assam Laksa is one of Laksa's species, which is more common in Penang. "Asam" means "sour" in Malay, and the taste is more sour and spicy. Ya Sanxuan sand is a soup made with fish and slightly sour. Ya Sanxuan sand is generally paired with rice noodles or rice noodles. Bay Island Head is in a tea restaurant. There are other different types of snacks in the tea restaurant, different bosses, but the guests are sitting in the tea restaurant to eat, which food you like to order. The business of the Bay Island is not bad. Looking at the boss's rapid gesture, you can make a few bowls of sand in a minute. Their soup base is more spicy, and it feels heavier than Kuala Lumpur's taste, which is also an acceptable taste. There is no side dish in the soup base, almost pure sand soup...but the price is really cheap! 5 yuan a bowl. Their fried spring rolls are good, the fillings inside are delicious, and the spring rolls are also crispy. Overall, I feel that the product is not bad and very special. The dining environment is a bit hot.