A relatively small museum, accidentally passed by and then went in to visit, very meaningful, learned about some processes of liquor manufacturing, and some historical photos of the Quanxing team that year haha, and finally there is a wine tasting link.

At 4 pm, I was a visitor, explaining the whole process one-to-one, introducing the history of "Water Well Square", the liquor production process and distillation process for one hour, and the site of Lao Dianchi Lake for half an hour to enjoy VIP treatment. The narrator beauty is very beautiful, the business is very hard, the attitude is very good, answered many questions, greatly praised!

Must be guided by a tour guide, watched 600 years of old Dianchi Lake and the scene ancient winemaking, also tasted 25 years of raw pulp liquor, the whole visit is about an hour, the experience is very good, there are not many people on weekdays, highly recommended niche attractions

Very good and detailed explanation, the cultural relics are also protected very complete!

The design is very strong, there is a real winemaking scene inside, and the street is filled with wine fragrance. The wine volume of nearby residents must be very good.

The narrator is very professional and can taste the base wine directly, highly recommended