The lemon duck tastes good, but the duck meat is relatively small, and there are quite a lot of peppers and garlic cloves. Duck chest bran, duck legs and duck wings are basically not seen, mostly duck neck, duck back, and many bones. The plate is quite big, but the dish is a thin layer, no small plate is all large plate, 80 yuan a plate is not cost-effective. Two people eat a bit more, because they have to eat other dishes. The environment is OK, but there are very few people eating.