Review

Full of industrial retro space design, there is no smell of oily smoke outside the store, using traditional iron roasting method, the taste of beef is perfectly presented, crock beef, champion steak, thick cut beef tongue is a popular dish, the service is very good, the waiter will help the barbecue throughout the process, very intimate, The restaurant's dishes are very fresh, absolutely suitable for friends who love meat to eat and see.

The Nanning Store is located on the sixth floor of Vientiane City. At first glance, the pipeline is very industrial. The whole house is designed with tatami mats, the mats and tables are not high, and the long legs are a bit bent, but the food is very good.

The iron roasting is opened on the sixth floor of Vientiane City. There is no strong smell of oily smoke outside the store. The traditional iron roasting method is used to perfectly show the taste quality of beef. Corrugated beef, beef has been cured, it is recommended that black pepper, licorice, salt be sprinkled on the surface and rolled up and finally dipped in soy sauce. Champion steak, about 2~3 times appropriate. Grilled out fresh and juicy, equally beautiful snowflake, meat fresh and juicy; thick cut beef tongue, thick cut is very texture; and cow naked slices, clear and beautiful frosting. The meat is delicate and greasey, the oil flowers are delicate and full, and the entrance is melted like ice cream, and the simmering slit into the throat. Interested in ordering a cocktail - Osaka, sake + vodka, not bad. Simple, atmospheric industrial retro space design, careful details everywhere, you can relax, eat meat and drink loudly and talk about life.

The taste of beef is indeed different, one point for the price of meat, value for money. great. Good environment and good service.

How to cook barbecue is always delicious, the decoration is also fashionable

#Summer needs nightlife The sun rises and falls, and the barbecue is not burning until death! ! Tatami has been replaced with a small table! Hermes in the barbecue world really deserves its reputation ～ Its black hair and beef are a must! ! The industrial style of dark black attracts me! 🥩 The quality of its meat is good! Adopt the iron roast method, keep the fine and juicy black hair and cattle 🍱 My favorite and cow chocolate, and also used the gift box to pack the appearance is very high. A box of nine palaces poke my heart. It is worth ‼️🍯 crock beef: sign top1 rest assured! There is its special fruity secret juice in the crock pot. The beef is more smooth and sweet. The avocado salad is newly released. 🥑 Huanxuan half pot 😻🥩 Every piece of meat is thick and the beef tastes good. There are also two pieces of foie gras crock beef. Every time I order it, I eat it thin and large. I eat chao and have ribs wrapped in garlic. Full of juice in your mouth -📍 simmered iron 🧩 6th floor of Vientiane City #BBQ #Camping tricks #Food Xunweihui #My late night canteen