Pannomimi Review

A popular coffee shop in Hakone, the environment is very good, similar to a small garden, the cheese cake is delicious, I saw many people with a cheese cake and a cup of coffee, sitting in it for a long time.

A small restaurant hidden in a small country villa, it took a lot of effort to walk over, but it was strange that such a small store was not very good in location, and there was still a long queue in the afternoon. It seems that the Japanese also believe in the net red store. The name of this store is very cute, called bread ears, Japanese like to slice bread outside the layer of bread called mimi (ears), so in fact, it is very suitable for their main meal, the small open space outside the store is full of various small flowers, You can find many wooden rabbits watching you at every turn, making people feel the heart of the shop, warm and soft. Their home is most famous for gratin seafood crispy cream hand-teared bag, almost half of the bread inside is completely hollowed out, the outer skin is baked to crispy, and then the seafood cream is poured into a layer of cheese to continue to bake, simmer, is it just listening to the description of the mouth water has been DC. The seafood crispy cream hand torn bag really did not disappoint me, the outer layer of bread tore off the seafood cream with seafood cream, bite a crispy, then a mouthful of milk, with soft bread, really a pleasure! Seafood cream also has prawns and cuttlefish fillets, and it is also very fragrant to eat alone. After eating a super full, I added a red bean white jade ice cream, red beans are freshly cooked, cream ice cream is also very memorable taste, although very simple but a satisfying one. After the checkout, we also sent us a pen with their store name and phone number, intimate and delicious, why not a small shop like this?

I first recommend this restaurant, here is thoughtful and friendly service, fast food, drinks, etc., the variety of dishes is rich, you want to eat almost all the dishes, there are any suggestions can also be put forward. The boss is very patient, the price is reasonable, the environment is clean, the equipment is reasonably placed, and there is air conditioning.

The official name of bread ears is "external" or "external skin". However, I have never heard anyone say the official name. If you live in Japan, you still say "bread ears". ◆ Why is it called bread "ear"? Because the word "ear" in Japanese originally meant "face side", so "ear" could express the side of things.

I really liked this store, the waist steak tasted great. No one went together when I first time, but it doesn't matter, the enthusiasm of the waiter wiped out my embarrassment. They always patiently explain and pour tea for you at any time. They are so great that I don't know how to describe it in words, I suggest you try it yourself.