This small Nanguo does not look very good, and the dishes made are quite good. The service of the boss and the waiter is very warm and thoughtful. The store is clean and tidy, and it is really a good place.

Xiaonanguo Wenming Road is not far from the department store. The dining environment in the store is not bad. His Nanguo special hoof dumplings, Nanguo special steaks, Nanguo seafood small fried emperor, shredded taro and other tastes very good.

A very popular restaurant in the local area, the whole dining environment is very good, clean, very comfortable, and the service attitude is also very good, according to our number of people introduced us to a few special dishes, the taste is very good, the portion is also very good, the ingredients are very fresh, delicious

[cp] A place that is carefully retained for you tastes good dry steamed swordbone fish sweet corn rice thick ginkgo pork belly soup [like][like][like] ​​​[/cp] The waiter is super good. Originally, the soup cost more than 40. He said that we can't finish it. The price is more than 30. Worth praise

The first time I ate it at Cuizhu store, I ordered pepper and salt, bacon fried winter dumplings, soup dumplings and sweat fish. The sweat steamed fish was super delicious, and I actually ate two bowls of fish soup mixed with rice. The second time I was in the civilized store, I ordered the signature dish of eggplant. It was tasteless and I was very tired. The empty pile looked good and it was very oily. The taste of the steamed fish is slightly worse. There is no self-service fruit. It only comes up with a small dish of corners. The kumquat is not fresh and the watermelon is peeled.

Xiaonanguo has many branches in the country. The store in Guilin should be the main store. From here, we have developed to the country. When we arrive in Guilin, we must come to taste the taste. We entered the store early. The clerks were still in a meeting. We first ordered the praise dishes on the public comment website. Dry steamed sword bone fish, it tastes good. The Lijiang shrimp is also good, but the Nanguo special empty pile is very, very oily, so we basically didn't eat it, other dishes are very good.

Drought steamed swordfish is very delicious, a bit of our big northeast meaning! The wooden barrel chicken is now renamed Maka chicken! The radish skin is delicious and greasy! I ate four dishes alone and looked at the family of three next to me! Haha! The taste is similar to Guangdong's

Compared with Trip.com, it looks delicious. I was not hungry, but I was afraid of leaving regrets. I went hard. It was about 8 o'clock in the store, and there was still a queue, but it was less than five minutes. However, it took about 40 minutes to order good dishes to all dishes. There were many people, but this speed was also drunk. I ordered quicksand buns, dry steamed sword bone fish, fried Lijiang shrimp, coriander mixed with braised flavor, originally went to the empty pile, but the result was still sold out, a big regret! ! The tastes are still good, but not to the point of surprise. The service is not bad, but it is also very cold. No one said "hello", and the upper and lower were silent and put the dishes there. . . Can't say dissatisfied, but may not go again next time.