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Zhuhai Review

4.3 /523 Reviews
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M24***21
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5/5
Original Text
A popular seafood restaurant, I like the grilled crab legs and oysters.

Zhuhai

Posted: Sep 6, 2021
More Reviews
Some reviews may have been translated by Google Translate
  • 大姐小露開心果
    5/5Outstanding
    Original Text

    To eat seafood and cook the sea is definitely the first choice. Good environment. Food. Fresh food. First-class cooking techniques. Whether it is raw or cooked, it is full of fresh sweetness. There is no too much seasoning. You can eat the original taste of the food. The body will not be too burdensome. Special praise for roasted tiger shrimp. charcoal grilled live fish. Ginger onion. Hot Huazhi's favorite sea urchin hand roll ~

    0
    Posted: Jul 24, 2020
  • 木风笛
    4/5Excellent
    Original Text

    The ingredients are very good and very fresh. You can see and feel the dining environment. It is comfortable and clean. It is just that the price is high. The high-end ingredients are understandable, but some are very ordinary but the price is very high. In addition to seafood, I also ordered fried rice and beef steak, which tastes good.

    0
    Posted: Mar 12, 2020
  • Boye1
    4/5Excellent
    Original Text

    Similar to a Japanese aquatic product store, the grilled seafood is good, this main push is the emperor crab, this is a bit expensive, but the cooking is not as exquisite as Japan, the taste of the roast crab legs is average, and the Japanese crab family does not do well.

    0
    Posted: Jan 1, 2020
  • erzi21
    4/5Excellent
    Original Text

    The taste is quite suitable for Shanghainese, the key is fresh, from the fresh sweetness of the oysters. Lobsters and grilled shrimp are also good. The price is small and expensive, but it is still worth a try. The upper introduction is divided into three districts, supermarkets, barbecues, restaurants. The supermarket is bought and eaten standing, mainly raw food. There are seats for barbecue but no air conditioning, mainly for roasting. The restaurant has seats with air conditioning and eats, but the supermarket does not allow you to bring them in. I chose the restaurant 10 [%] service fee.

    3
    Posted: Jun 2, 2016
  • 蛋花食游记
    4/5Excellent
    Original Text

    The hot upward water product, I ran there and found out that the original upward was also one of the restaurants in the seafood fishing market. It was just a self-service choice to stand and eat, so I was far away. The restaurant that could sit was also open-rack seafood. The mustard was ground by myself. The seafood was very fresh. The price is slightly more expensive than the previous one, only cash is a bit of a headache, but fortunately, there is a cash machine next to it, delicious

    5
    Posted: Sep 1, 2017
  • 130***03
    5/5Outstanding
    Original Text

    Aquatic super fresh! Sea urchins are great! Beef fried chicken is tender! Hairy crabs and oysters are also very good, salmon and tuna fish are delicious, snail slices and Arctic shell sashimi taste crispy! There is also a local vegetable that is also very crisp!

    2
    Posted: Mar 6, 2017
  • lulu0531
    5/5Outstanding
    Original Text

    This meal is really fierce. To be honest, it is really cheaper than Beijing. A emperor crab is alive and killed. Two hairy crabs. One dozen raw flies. Black silk fish shrimp and steak. A total of more than 6,000 yuan. A emperor crab in Beijing is 3,000. Two hairy crabs are more than 2,000. Calculated to be 40% off than Beijing. Ah! 40% off! Grilled emperor crab is still good meaty and delicious. After eating hair crab, it is inferior to many favorite shrimp fried rice! Other seasonings are average.

    2
    Posted: May 17, 2017
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