The wine is not afraid of the deep alley, although not on the main street, but the business is very good! Like soft shell crab and rabbit meat! The door handle is two kitchen knives, echoing the theme of Butchery, you are shocked~
Botswana Butchery
Posted: Jul 2, 2015
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Boye1
4/5Excellent
Original Text
A time-honored restaurant, the lamb chops inside are really good, the oysters are very fresh, and the price of oysters is not expensive. There are many pieces of lamb chops, and the food is very full. The salmon with lemon juice is very good.
0
Posted: Jun 11, 2020
Kevin
4/5Excellent
Original Text
The oysters inside are super fresh, the hamburgers are very good, the cheese inside is delicious, the restaurant environment is very good, fried potatoes are the staple food here, so everyone can eat potatoes directly.
0
Posted: May 6, 2019
OO-OO
4/5Excellent
Original Text
In the Auckland Pier area, it is the central area of the city, the lively area, the window or sitting outside to see the ferry in and out, as well as the citizens and tourists coming and going. The restaurant offers Western food and drinks.
2
Posted: May 11, 2017
大力麦
4/5Excellent
Original Text
To live up to its name (Butchery, slaughterhouse), the beef served in the restaurant is of excellent quality and cutting, juicy and delicious. Whether it is steak, salmon, onion soup... it is impeccable!
2
Posted: May 6, 2016
大力麦
4/5Excellent
Original Text
After a trough, the original Queenstown, Botswana Butchery , which opened its branch in Auckland in 2012, recovered its best and turned into a superb restaurant. Located on Pier Street near the ferry building, the southern flavor of the heart of Oakland is brought to the heart of the city.