With colleagues in the office, the day before the Spring Festival holiday, at noon, we mobilized to eat hot pot. Near the Spring Festival, there are not many shops, and there are quite a lot of people eating. I went directly to the second floor single room. Old-fashioned copper pot, like it, I feel that this is eating hot pot. The serving speed is fast and the service can keep up. Recommend his fish fillet, tender meat without thorns, fresh ingredients, like.