8 of us at dinner this past Saturday. Chef came out and went over the specials. He made us up a family style platter of muzz, zucchini flowers, artichokes etc. tremendous. The he gave us a trio of pasta each. Unbelievable. Then I shared a grilled veal chop with my wife. Excellent. Then the best part... Dessert. Their famous Napoleon THE BEST IN THE CITY. Crispy wafer like crust and creamy center. Beautiful decor and great service. A must visit when in midtown.