Review

I came to eat at noon. There are already a lot of customers in the store, but fortunately there is a location. There are more varieties of strings and rich varieties. So the food is very enjoyable. The price is a little more expensive than the same kind of strings. However, because it is in a business district like Hongqi Street, it can be understood. Be sure to order special marinade, I personally feel that other marinades are not as delicious as this

The cozy wind of the new Chinese Sichuan small courtyard! You can 8-12 people can eat hot pot together in the stove, who knows! I can get the joy of dinner! Old-fashioned casserole + charcoal fire mud stove, charcoal fire small boiling stove happy, the atmosphere is full! The low saturation warm wood color plus bamboo rattan chair and calligraphy inscriptions, rendering the elegant national tide charm seems to be in Sichuan! The food is so cool! Sixi Maruzi platter Q, four flavors, pepper and hemp are addictive. Dessert pineapple ice dumplings, peach ice dumplings! Bean flower is also delicious! Beef is a lot of variety! It's tender and delicious! Mini Xiaolongbao fried eggs are not only delicious, but also good! ! 📍 Detailed address: Gate 1461 Hongqi Street, Huxi Street, Chaoyang District, 900m walk from the exit of Huxiqiao Station of Metro Line 3#City C debut plan #Winter Roaming Guide #Food Xunweihui #Hot pot to eat in line #My late night canteen Fucheng mud pot spicy skewers (Hongqi Street Store)

Huxi Road, this Fucheng is the first Fucheng skewers store in Changchun. It has been open for so many years and still needs to line up today. The environment in the house is very small, but everyone is coming to the skewers, and the environment does not matter. This feature is the mud pot skewers, spicy pot with sesame saucer is classic, the type of skewers is not too many, are more classic styles, taste good or bad to see personal preference.

This time-honored food in Changchun, there are many people queuing up every day! The small mud pot is full of spicy hot pot bottoms, which can be called the ceiling of the string, especially the special marinade! There are several kinds of marinade to choose from, the store special dry dishes with peanuts are eaten and sprayed, and the garlic in the oil dish is added a lot, which is very greasy! Several large freezers are full of strings, chicken feet, duck blood, hair belly, wing tip, Orleans chicken wings are very fresh, after the spicy soup dumplings wrapped in red oil! The pig brain in the dish is also very fresh, very big, very tender after cooking, like the tofu brain, it is worth a try! #＃ happy restart plan