Review

Come to try the first-ranked Jiahua flower cake, before eating, thinking about how delicious a rose cake can be, after eating a bite directly folded, rose cake a rose fragrance directly into the mouth, rose petals eat so up, this sweet taste is just right, The outside is just baked, and it is also very kung fu. If it is just baked out and eaten while it is hot, it is definitely a feeling of paradise. The cloud leg cake outside is a bit hard, and the inside is real ham. The control of saltiness is also pure green. Two small cakes directly lowered my stomach, I have to say really awesome

All kinds of packaging, in fact, everyone likes the kind of miscellaneous brocade, a box is about 40 yuan, not particularly cost-effective, because a box is only five to six yuan, on average, one piece is about six yuan.

The packaging sales office next to it is also a special number of people, the most important thing is that the freshly baked is basically not to take back, so only can choose the packaging here, some of the packaging is 15 days of shelf life, some are 30 days, 30 days of the kind is the most unpalatable.

It is said that the first brand of Yunnan flower cakes, whether it is tourists or locals, has a strong business in their flower cake shops, and often queues to find the store manager can go to the enterprise WeChat or WeChat order + express, so that there is no need to carry weight in and out. Flower cakes Jiahua's are full of sincerity, and new varieties are also endless: jasmine, cocoa, red wine 🍷... Cherry Rose Flower Cake I bought Cherry Rose Flower Cake to try it, and then prepare a gift purchase. The cake is fresh, the rose is full, the cake is aromatic, and the top of the cake is embedded with cherries. It is slightly sweeter. Most of the snacks in Yunnan are a bit sweet, and the cloud leg cake is sweeter ～～

The forever queue king on Nanping Street~ How far you can smell the roses on the street~ Every time you come to relatives at home, "supplement" must recommend Jiahua flower cakes when you leave~ Jiahua focuses on "three flowers and one cake" passing by just to see the fresh baked, Immediately queued up to buy~ I bought a "classic rose", a "rose egg yolk" thick rose filling, a mouth and teeth to leave fragrance~ flower cakes are thousands of, Kunming people generally identify "old-fashioned" Jiahua flower cakes in recent years adhere to the traditional craftsmanship and combine and innovate a variety of Flower cake taste~ egg yolk rose~ jasmine~ chrysanthemum cake~ sweet-scented osmanthus cake~ Jiahua has always insisted on "baked and sold", delicious to see~ the most convenient is that Jiahua stores provide express service, as a "company gift" directly "gift" than you first "go home". #Local food to eat #Taste authentic old brand #Food Xunweihui #Yankong's favorite afternoon tea #Hometown snacks I'll pick

Jiahua flower cake has been eaten many times, but the cake shop is still the first time. This family is on the pedestrian street, by the way, strolled all the way to the city of Kunming. There are quite a lot of young people on the pedestrian street. On the weekend afternoon, I sat lazy in the alley and drank. I looked at the tourists with no expression. It seems that the young people everywhere are almost the same. The flower cake originally had a lot of flavors, and I still felt that it was the best to bring rose petals after trying it. The matcha is also not bad, and all kinds of flavors are taken away, and they are put together into gift boxes. #Fly with your heart

I tried six kinds. To sum up, it is good. I pulled it very well. I tried cloud leg egg yolk moon cakes, flower cakes, eugger flower cakes, sweet-scented osmanthus chestnuts, chrysanthemum cakes, jasmine cakes. I haven’t tried quicksand yet. I’ll try the place next time. It’s not easy to light up. Some people have eaten a bite before taking a shot. Forgive me. Look at the text.