Ikkaku Yajima Review

This chicken leg shop is very famous, similar to carbon roast chicken legs, that is, you need to queue up to eat a chicken leg, so it is very fast, generally 15 minutes can be eaten.

The restaurant is one of the city's most famous restaurants, known for roast chicken. The restaurant was lined up before it opened (5pm) and we were lucky to be able to hold onto the crowd before opening hours. Customers can choose two types of chicken - tenderer or harder (from earlier hens). We decided to buy tender chicken because it was easier to chew. The dish was hot and the chicken skin was crispy, perfect for juicy chicken.

Very good restaurant, as always, clean and tidy, the taste of the dishes is also in my heart

Here you can eat Takamatsu authentic bone-pay chicken, many locals will also come to eat!

Chicken is delicious! I like chicken the most! The chicken here is soft and fragrant, and the delicious tongue wants to swallow.